Letters to the Editor: Hiking Fees and Kind Strangers

Fee Hikes Rankle

Recently, the City of San Rafael approved fee hikes for the public library, parks and recreation, and child care services. It’s been 10 years since the citywide fee schedule has been updated. The City hired MGT Consulting to assess the fees, comparing fees with similar communities. Not mentioned in the assessment was the seven-year agreement between the City and Terrapin Crossroads to lease Beach Park, a publicly owned, three-quarter-acre waterfront site adjacent to Terrapin, which is up for renewal in September. The lease could be renewed, or the park could revert back to the public.

Terrapin Crossroads has turned this public property into a successful family-friendly concert venue serving food and beverages. It now appears to be an important and profitable part of the operation. In the initiating lease, Terrapin was to pay the City $15,000 a year in rent which would be offset by any improvements made by Terrapin. Terrapin holds many events at Beach Park, and it seems likely that Terrapin could net $15,000 with a couple of events. During any lease renewal meeting, might it be wise for the City to propose a profit-sharing arrangement with Terrapin? Also, the terms of the lease called for the installation, within 60 days, of an ADA-compliant public access dock. This has not been done.

To date, no dedicated park public restrooms have been built. If the park is ever to revert to public use, the promised dock and additionally some permanent ADA compliant restrooms are necessary. Since Beach Park has become integral to the business of Terrapin, I believe the current or a future city council would be loathe to wrest it back for the public. However, going forward, an equitable—say 50/50—profit-sharing arrangement is worth exploring in any new lease agreement. Any money from such an agreement could be used for the maintenance of other city parks. Since Terrapin is located in the Canal area, maybe profits could benefit the local community.

J.S. Danielson 

San Rafael

The Kindness of Strangers

I had to take my dog to her vet on Center Boulevard in Fairfax. I turned into the parking area at the end of her building to turn around so that I could park in front of the vet clinic. I turned right out of the driveway and, rather than going into the traffic, I made a sharp right turn, hoping to slide into a parking space. I couldn’t see the funny, curved structure jutting out into the street, and got stuck on it. A crowd of men quickly appeared, suggestions were made, various things tried but they couldn’t move my car. A man with a truck offered to tow me out. Another man got into the driver’s seat and they skillfully moved my car and parked it for me, then came into the vet clinic to tell me that all was well. I didn’t get any names, nor did I get to say, “Thank you” to most of them. I hope some of them see my letter.

I also hope that the public works department in Fairfax sees this and removes this weird fixture.  I was told that people get stuck on it all the time.

Ann Troy

San Anselmo

Sweet Earth Scores: CBD vs. Pain

With Warren Moon—the Houston Oilers Pro Football Hall of Famer—as its spokesman, you can bet that Sweet Earth scores big-time with cannabis consumers. Like many aging as well as active athletes, Moon, once a star quarterback, uses Sweet Earth’s CBD products, including a muscle rub that relieves aches and pains, and that’s applied as easily as an underarm deodorant.

For 23 seasons, Moon was bruised by defensive linemen. “I have personally seen the effectiveness of the products,” he says in a testimonial.

Moon isn’t the only ex-footballer at Sweet Earth, which cultivates cannabis on a 100-acre farm in Applegate Valley, Oregon and sells its organic hemp products in the U.S. and around the world. And, yes—hemp is cannabis, minus the THC.

The company’s CEO, Peter Espig, played pro-football in Japan, earned an MBA at Columbia University and shined on Wall Street. At Goldman Sachs he raised billions. He’s still raising big money and pushing Sweet Earth to be a leader in the intensely competitive CBD field.

“I don’t use THC,” Espig tells me. “I don’t smoke THC, don’t want to promote THC and I would never work at a marijuana company.”

Sweet Earth is best known for its rubs and skin- and body-care products for men and women. The products include a CBD hydration cream, a CBD salve and a hydrating lavender, oat and honey facial cleanser. Plus, there’s a CBD rejuvenating eucalyptus mineral salt soak.

If your body isn’t purring now, it probably will be after both the soak and the salve, which “takes about 40 minutes to get beneath the skin and into the muscle,” Espig tells me.

The same 1960s folks who craved “instant gratification” now want “instant effect.” Sweet Earth aims to give ’em what they want.

Like Espig and Moon, I’m an ex-footballer who made the all-star team in Suffolk County, New York my senior year of high school. Later, I played rugby for the Columbia Blues. I have a bad knee and arthritis. I’ve used the Sweet Earth CBD salve and found that it takes away the pain.

Sweet Earth also makes organic hemp cigarettes without pesticides, tars or nicotine, that contain only 0.3% THC. Espig doesn’t smoke anything except the occasional cigar, when he wants to celebrate. “People who want to quit smoking tobacco, turn to our cigarettes,” Espig says. “They’re rolled like cigars, have brandy added in the curing process and don’t smell like marijuana. They’re the same price as a pack of tobacco cigarettes.” Sounds to me like they’re made for Wall Street and Main Street, too. I’m an ex-pipe smoker. I think the CBD cigs are cool. They give me a buzz.

Jonah Raskin is the author of “Marijuanaland: Dispatches from an American War.”

‘I’ of the Beholder

“What do you mean,” a Spirit reader asked, “when you say the ego feels deeply threatened by the so-called sacred marriage of the sun and moon?” It’s quite simple: The ego—or what our conscious mind thinks it means when it says “I, Joe,” or “I, Jane”—views certain qualities as belonging to itself but not to others. It classifies that which belongs to itself as subject, or “I,” and that which doesn’t as object, or “not-I.”

And so we seek certain qualities in the opposite sex because we believe we don’t have those qualities and need to find them. Likewise, we may resent people who are strong, sexy and successful because we don’t believe those traits apply to us. In Jungian terms, the undeveloped qualities we categorize as “not-I” belong to the shadow, while contrasexual characteristics belong to the anima for males and the animus for females.

But in the inner journey of the ars regia or “Royal Art” of alchemy, such oppositions are broken down and cooked in a cauldron. Before rebirth can occur, however, there is a long period bordering on madness as the ego no longer knows what it is, resists transformation and fights to hold on to its familiar self-construct.

Epistemology is the study of how we know what we know. On the path of the wisdom tradition, we encounter the doctrine that in order to truly know something one must experience the thing, and in order to do that, one must become it.

Take the movie The Karate Kid. The weakling who could never imagine standing up to a bully wants to feel confident, but in order to feel that he must know he can defend himself, and in order to know that, he must be able to actually do it. Transcending this paradox is the very nature of hero mythology, as the weakling-subject becomes the distant object, or tough kid, that he never thought he could be. The breaking down of the seemingly unbridgeable gulf between “I” and “not-I” is a recurring theme of metaphysics, as in the ancient texts from India known as The Upanishads.

So with the inner union of sun and moon, or masculine and feminine energies, we may come to the realization that the long-sought object of our desire is in fact merely a dimension of our own personality. But it is trapped in our unconscious and therefore experienced as an object, or “not-I.”

Achieving such a knowledge of oneself should help eliminate projecting onto others, so we can see who they truly are and not what we want them to be.

Genre Saves: Zombies Don’t Read

Do you know how to survive a zombie apocalypse? I don’t—despite the fact that genre fiction has been teaching how to for the past 30 years.

Like every self-respecting ’80s-era bohemian, I nurtured a healthy disrespect for any notion of “genre.” While my plebeian friends devoured Stephen King horror novels, I choked down Existentialism from Dostoevsky to Sartre and contemplated the void of my own navel. 

I realize now that I likely would’ve learned more about existentialism and life in general from reading, say, The Stand, or even my mother’s mystery novels, which always seemed downmarket from the lofty literary heights of James Joyce—from whom she plucked my name. 

In his paper, “Existentialism and Art-Horror,” scholar Stuart Hanscomb points out that the “uncanny atmosphere” of existential lit—think Gregor Samsa turning into a bug in Kafka’s The Metamorphosis—is akin to such “nihilistic art forms” as “absurdist theater, film noir, and beatnik literature” and ultimately the “horror genre.” In my self-styled cafe curriculum, I ticked all those boxes except the last because A) I was a snob, and B) I’m a slow reader, and the prospect of reading one of King’s doorstops scared me.

Mind you, this was before the geeks inherited the earth and made everything that was once dorky—comic book heroes, Star Wars, monster movies—cool. Admittedly, had I been less of an elitist and kept up on pop culture in my formative years, I would have been better prepared for this brave new world.

It was with this personal failure in mind that I received an email from the boss listing the Best Cities for Surviving a Zombie Apocalypse—he’s always looking out for us. Coming in at No. 92 is Santa Rosa, CA, which is comforting enough to at least rank a news peg. It is also where the Bohemian is ostensibly headquartered, though, truth be told, since the pandemic, I’ve been editing from various cafes throughout Petaluma and Marin, my car, and, at present writing, in bed. Now, for once, I really wish I was in Santa Rosa.

Inspired by the Centers for Disease Control and Prevention’s Zombie Preparedness 101—your tax dollars at work—online grass site Lawn Love “dug through the data graveyard to rank 2021’s Best Cities for Surviving a Zombie Apocalypse.” They compared the 200 biggest U.S. cities on 23 key indicators of zombie-preparedness, which included the share of the “living population in good health to the share of available homes with basements to hunting-gear access.”

So, when the shit comes down—any day now—you can find me at the downtown branch of the Santa Rosa library, in the horror section, editing the paper and catching up on some reading.

Join Daedalus Howell’s list at DaedalusHowell.com.

Music Lives: Rohnert Park’s Green Music Center

This Q&A is part of a series we’re calling “How We Work Now,” which explores how Covid is impacting the ways we work and how we do business—possibly forever.

Performing arts organizations were hit particularly hard during the pandemic, in large part because quarantines and social distancing aren’t conducive to convening an audience in an enclosed space. Many pivoted into virtual events, others shuttered. As it nears its 10th anniversary, the local cultural juggernaut known as the Green Music Center, at Sonoma State University, is among the survivors. What follows is a conversation with the center’s Executive Director, Jacob Yarrow, who joined the staff in June 2017.

Annually, Yarrow oversees 50–70 performances, and hosts over 100 other concerts by resident companies including the Santa Rosa Symphony and student groups. Yarrow is also a member of the SSU Cabinet.

Bohemian: Here’s the obvious question—how did Covid affect the GMC?

Jacob Yarrow: The pandemic struck at the heart of our work, which is pulling groups of people together to experience performances in real time in the same space. We canceled scores of shows. We also created a set of online programs, called The Green Room, that continued to engage our audiences through conversations with artists and videos of their best performances. We presented 23 online shows and also had 40 zoom events where artists visited Sonoma State classes, community groups and other partners to host discussions and workshops.

B: How has your reopening been? What’s different from previous seasons?

JY: Our first performances have been exciting for everyone, as we’re all thrilled to be experiencing live shows again. The artists and audiences have been enthusiastic and also thoughtful about health and safety procedures. Everyone has been keeping some distance, wearing masks and generally helping to take care of everyone else.

B: It seems to me that live music, perhaps now more than ever, has grown in cultural importance. In the Age of Spotify, it seems live performances are the last tangible vestige of how we used to experience and appreciate music. Moreover, the pandemic has spurred pent-up desire to do something with—lots of!—other people. Any thoughts on this?

JY: I love recorded music. I love that I have access to most any recorded music I want to hear through my phone and the internet. It’s remarkable. I love live music even more. Nothing can replace the visceral excitement of being part of an audience, in the same space as the performers, feeling and witnessing the power of live performance. Shared experience builds community and a sense of belonging.

B: It’s August, and your summer program still has so many great events in store—can you highlight a few that you feel have particular resonance for local audiences?

JY: “Summer at the Green” is full of exciting shows. I’m particularly looking forward to Tower of Power on Labor Day Weekend. They’ve been a Bay Area institution for over 50 years, are widely influential to musicians around the world, and still have a fresh feel at every show.

B: How important are collaborations between area arts organizations these days? I’m thinking about your upcoming Jurassic Park Live event with the Santa Rosa Symphony—“music finds a way…” right?

JY: We take great care to support the local arts ecosystem by partnering with other organizations and also celebrating their accomplishments. We are lucky to have so many wonderful arts groups in Sonoma County and we want our arts and culture scene to continue to thrive.

B: What are you personally listening to right now?

JY: I’ve been listening to Nickel Creek this week, on the heels of a great performance at The Green by the Watkins Family Hour last Sunday. [They are 2 of the 3 members of Nickel Creek.] I’m also listening to the audiobook of Liz Lerman’s Hiking the Horizontal, which was just released. We’re doing a major project with Liz, and her new dance-theater piece, Wicked Bodies, (Sonoma) premieres here in April. The ideas in the book have influenced my approach to my work as much as anything. To hear them read in Liz’s voice is a treat.

Green Music Center | Sonoma State University, 1801 East Cotati Ave., Rohnert Park. 707.664.3258. www.gmc.sonoma.edu

Courtesy of Universal Pictures

SCALED UP Music finds a way.

Upcoming GMC Highlights

Neon Trees

Following four years out of the spotlight, the multi-platinum, genre-busting alternative quartet brings back their rock spirit, pop universality, and disco ball-drenched grooves that millions of fans fell in love with while infusing a lot of wisdom and a little more wit earned along the way.

7:30pm, Thursday, Aug. 19, Weill Hall + Lawn. $30–$75.

Jurassic Park In Concert | Santa Rosa Symphony

Francesco Lecce-Chong conducts John Williams’ epic score performed live by the Santa Rosa Symphony in tandem with the original film on the silver screen as the 80-musician orchestra provides the iconic musical backdrop live on the Weill Hall stage.

7:30pm, Saturday, Aug. 21, Weill Hall + Lawn. $30–$85.

Tower Of Power

The renowned horn-driven soul/R&B/rock/pop/funk outfit Tower of Power has rocked their sound since 1968—infusing soul into the music industry for 52 years. Fast forward: after celebrating their 50th Anniversary, Tower of Power delivers a new genre-blending explosion of

sound with their latest album—Step Up.

7:30pm, Saturday, Sept. 4. Weill Hall + Lawn. $30–$85.

The Beach Boys

As the Beach Boys mark more than a half-century of making music, the group continues to ride the crest of a wave unequaled in America’s musical history. The Beach Boys are synonymous with the California lifestyle and have become an icon to fans around the world. Dozens of the band’s chart-toppers are now eternal anthems of American youth, including “Surfin’ USA,” “California Girls,” “Good Vibrations” and “Wouldn’t It Be Nice.”

7:30pm, Saturday, Sept. 17. Weill Hall + Lawn. $30–$110.

Boz Scaggs, Out of the Blues Tour 2021

Scaggs has continually refined his musical approach throughout a five-decade musical career defined by a personalized mix of rock, blues and R&B, along with a signature style of ballads. 

7:30pm, Saturday, Sept. 18. Weill Hall + Lawn. $30–$95.

Three’s a Charm

Three is a special number, for it transcends two opposing paths by offering a third alternative. Every time you think you’re caught between the devil and the deep blue sea, remember there’s always a third way you have only to imagine.

Those who answer the call of awakening, repeatedly come up against the tertiary structure. The traditional division of a human being into body, soul and spirit becomes experienced and known. A keen way to think of it is that the body stands for necessity, the soul for destiny and the spirit for Providence. Life will obviously be infused with a much greater sense of purpose and power if you believe yourself an instrument of fate guided by God, rather than merely an intelligent ape left to fend for itself in a concrete jungle.

Indo-European traditions teach that when a civilization is rising it is guided by an invisible metaphysical principle, and when it is declining people lose all access to spiritual reality, and life degrades into a nihilistic battle for resources. And so the civilizational cycle descends through the three stages of spirit, or higher principles; soul, or culture; and finally, a hollowed-out body called homo economicus scavenging for money.

Those who follow the doctrine of awakening, however, evade this gravitational pull downward, climbing upwards through gradual revelations of the spirit. Material reality becomes increasingly supplanted by the soul’s inner reality, which eventually comes to view even itself as subject to earthly conditioning. One then begins to reorient with a supra-personal sense of participating in the timeless realm of Being itself.

The Jungian journey is also divided into three, beginning in a childlike state of unconscious perfection in which everything you feel and think is good, and everything you don’t like is bad. One is then expected to mature through a state of conscious imperfection, realizing there is good and bad in ourselves and others, and that we live in a gray area of conflict within and without. A few will go on to the stage of conscious perfection in which the divisions between good and evil, masculine and feminine, and inner and external reality are transcended by a higher vantage point that accepts and reconciles all opposites. 

After all this work, one is liable to be hungry, and so we return to the number three, not for three square meals a day, but for this instead: A simple person comes home and wonders what’s for dinner. The complex person comes home burdened by a thousand conflicts.

And the enlightened person? They come home and wonder what’s for dinner.

County Urged to Increase Covid Rent Assistance Outreach

With Covid variant cases on the rise throughout the country, federal lawmakers allowed the Center for Disease Control’s Covid-19 eviction protections to temporarily lapse at the end of July.

Although a more limited federal eviction moratorium is now in place, the temporary gap served drew renewed attention to how many American households are still at risk of eviction due to unpaid rent. 

Sonoma County and California would not have been impacted by the end of the CDC’s moratorium immediately because both have passed their own laws regulating evictions during the pandemic. However, Sonoma County is among state and local governments across the country which continue to struggle to distribute federal rent relief funds—potentially leaving renters and landlords with unpaid bills once the protections do end.

All told, the federal government has allocated Sonoma County $49.6 million through two Emergency Rental Assistance Programs, according to a staff report from a July 27 Sonoma County Board of Supervisors meeting. So far, however, the county has been fairly slow to disburse the money through its newly-created rent relief program.

Between April 19 and June 3, county staff reported that the nonprofits had distributed $2.7 million to 1,477 tenants and landlords. Then, at the July 27 meeting, county staff said that they had handed out a total of $5.3 million to 2,468 tenants and landlords by July 15.

While the amount distributed by the county almost doubled between the two reports, the county still has only distributed 10.7% of the total $49.6 million in federal funding available. 

Sonoma County is far from alone in this struggle. U.S. Treasury data released in late July shows that the federal government had distributed just 12% of the first $25 billion of rent relief funds by June 30, just a month before the CDC’s eviction moratorium came to an end.

The struggle to distribute the funds seems to be, at least in part, due to a nationwide failure to inform renters and landlords about the existence of the relief funds. A survey of over 2,300 renters and landlords published by the Urban Institute on June 30 found that more than half of renters and 40 percent of landlords were unaware that federal rent relief money existed.

Sonoma County officials and nonprofits have reported a similar problem locally.

Earlier this year, the county signed a contract with Legal Aid of Sonoma County to offer legal advice to local tenants in precarious housing situations. During a public comment portion of the July 27 Board of Supervisors meeting, Suzanne Dershowitz, a housing policy attorney at Legal Aid, said that “Most tenants our Homelessness Prevention Attorney has spoken with in the last 4 months had never heard of the [county rent relief] program.”

As a result of the lack of public information and slow distribution of funds, some are urging the county to increase its outreach efforts to include direct mailers and Nixle emergency alerts in English and Spanish to inform renters and landlords about the available funds. 

“Strategies like going door-to-door at the neighborhood level or sending out a brochure in English and Spanish to every renter in the county are best practices the County should prioritize as soon as possible,” Dershowitz said at the July 27 meeting.

County officials should also consider equity while informing the community about the rent relief program. Sonoma County renters make up 40% of all households and are disproportionately people of color. While 37% of white households are renters, 63% of Latinx or Hispanic households and 89% of Black or African American households are renters, according to a staff report.

At the July 27 meeting, Tina Rivera, the interim director of the county’s Department of Health Services, acknowledged that distributing information about the program to all groups has “truly been a barrier.” Rivera said that the county participated in a public forum to inform landlords about the rent relief program and is currently working to improve outreach, including to undocumented residents.

Also complicating the communication process is the fact that local, state and federal rules around evictions and rental assistance have changed numerous times throughout the pandemic. 

At the beginning of the program, the state allowed landlords to receive 80% reimbursement for rent that went unpaid due to the pandemic. Now, thanks to a new state law, AB 832, landlords and tenants can receive 100% reimbursement for unpaid rent anytime since April 2020, as long as they fill in the proper paperwork and make less than 80% of area median income—about $93,000 for a family of four in Sonoma County. 

That said, at least one glaring hole in the rent relief program still exists. If a tenant turned to family, friends or money lenders to cover their rent payments during the pandemic, those bills are not eligible for reimbursement through the rent relief program, Rivera said during the July 27 meeting. 

Based on previous statements by nonprofit and county officials doling out the money, a considerable portion of possible recipients fall into that category, although specific numbers are not available.

Still, under new state rules, those tenants might be qualified for payments to help them pay rent in the coming months.

“We have been telling our clients and the community to apply for rental assistance EVEN IF you borrowed money to stay current on rent, you moved, your landlord/master tenant refuses to apply, or you have already received rental/utility assistance in the past,” Dershowitz, the Legal Aid attorney, told the Bohemian in an email.

Some aspects of the state eviction moratorium are currently scheduled to end on Sept. 30. Meanwhile, Sonoma County’s protections, as currently written, are set to expire 60 days after the county’s Covid-19 declaration of emergency.

Despite the state and local rules, some evictions have continued in Sonoma County. Between March 19, 2020, and March 31, 2021, the Sonoma County Sheriff’s Office served 145 eviction notices, according to KQED. The number of tenants who left their housing after being threatened with eviction is likely much higher but currently unknown.


To submit a rent relief application, visit SoCoEmergency.org/erap.

BYOB: New Film Finds Heroes Among Flames

For the past five years, residents in the North Bay and throughout the state of California have lived with the fear and horror of wildfire threats and disasters.

So, it may sound strange to recommend a movie that brings those horrors to the big screen. Yet, the new documentary, Bring Your Own Brigade, is a film that captures more than the flames. Instead, it finds and celebrates the heroes who risk their lives to battle the recent string of fire catastrophes while examining the root causes of the now-seasonal plight facing the state.

Helmed by two-time Oscar-nominated filmmaker Lucy Walker, Bring Your Own Brigade begins its story in early November 2018, when several wildfires—including as the Woolsey fire and Camp fire that together killed 88 people and destroyed tens of thousands of homes in the communities of Malibu and Paradise—engulfed the state.

Born in England, Walker now lives in Venice, California. Already, her film work has been compared to documentary masters like Errol Morris, and Bring Your Own Brigade contain a similar cinema verité style and character-driven stories that Morris pioneered in his documentaries of the late ’70s and early ’80s.

Drawing on hundreds of hours of frightfully stunning video footage shot by fleeing residents who found themselves surrounded by walls of flames, the film offers a palpable “you-are-there” intensity that serves to highlight the severity of the crisis.

Accompanying the raw fire footage, Bring Your Own Brigade contains candid interviews with shell-shocked survivors, firefighters and rescue workers directly impacted by the wildfires, as well as with scientists and historians studying the causes of these fires, and indigenous tribal leaders who may hold the keys to solving the wildfire puzzle in their generational knowledge.

Among these compelling characters, audiences learn of Fire Battalion Chief Maeve Juarez, whose courageous efforts saved countless lives; bulldozer operator Joe Kennedy, who risked death to clear an evacuation path for trapped residents; and Paradise-resident Brad Weldon, who opened his house to 20 neighbors left homeless in the aftermath of the Camp fire.

As a result, Bring Your Own Brigade works as both an eyewitness account of the fiery devastation wreaked upon California communities, and as an investigation into the causes of—and potential solutions to—the global wildfire epidemic that’s engulfing the West Coast and, more recently, igniting in countries like Turkey and Spain.

While the film finds that climate change and forest mismanagement made the situation worse in the past several years, there is also hope. In the end, Bring Your Own Brigade offers simple steps that can be taken to not only lessen the death and destruction caused by wildfires, but to help balance and revitalize natural woodlands and wilderness for future generations. If only we as a society can come together to confront the crisis together.

‘Bring Your Own Brigade’ opens on Friday, Aug. 6, at select theaters including Century Regency 6, 280 Smith Ranch Rd., San Rafael (Cinemark.com); and Rialto Cinemas, 6868 McKinley St., Sebastopol (Rialtocinemas.com). The film will be available for streaming on Aug. 20 via Paramount+ and CBS News.

Bay Area Health Officials Issue New Indoor Mask Mandate

Health officials in seven Bay Area counties and the city of Berkeley issued a new indoor mask mandate Monday as the region faces a wave of new Covid-19 cases due to the more infectious delta variant and the remaining swath of unvaccinated residents.

The mandate will take effect Tuesday at 12:01 a.m. in Alameda, Contra Costa, Marin, San Francisco, San Mateo, Santa Clara and Sonoma counties as well as Berkeley and require residents to wear a mask indoors in public settings like retail stores, regardless of whether they’re vaccinated or not. 

Health officials in the seven counties also urged residents to get vaccinated as soon as possible if they have yet to do so, noting that the prevalence of the delta variant puts unvaccinated people at even higher risk of infection, serious illness and death.

While so-called breakthrough cases in fully vaccinated people are possible, the health officials noted they remain exceedingly rare and the three available vaccines also significantly reduce the chance of developing serious illness or dying from Covid-19.

“We know that face coverings work to prevent the circulation of the virus, and with contagious variants spreading it has become clear that mask wearing is again necessary,” Sonoma County Health Officer Dr. Sundari Mase said in a statement on Monday. “Masking and vaccinations are the most important tools we have to end the pandemic. The vaccine is safe, effective, free and widely available. We encourage all residents to do their part in wearing their masks to keep themselves, their families and their community safe.”

Can Do

The North Bay’s best canned wines

Canned wines? I wasn’t convinced, either. But last January, while staying at the Boonville Hotel on a trip to the Anderson Valley, I found a pretty little canned white wine—West and Wilder’s “White”—in my mini-fridge, and was shocked at how good it was. I was so impressed I made a mental note: ”quality wine in cans is going to be a thing … keep an eye out for better wines in cans in 2020 and 2021!” Little did I know we’d face a global pandemic and a shut-down economy a few months later, which would fast-track the trend towards quality canned wine in response to ever-increasing consumer demand for environmentally friendly containers that allow for less over-consumption.

And, while most of the really good stuff isn’t yet available at major supermarkets—with a couple of exceptions—we’ve got a handful of North Bay businesses offering top quality canned wines for purchase directly or at local markets and shops. Read on for my top 11 picks for the best North Bay canned wines.

Side note on canned wine drinking etiquette: It’s not recommended to drink canned wines out of the actual can! Just like with any other wine, a nice glass is the best vessel from which to drink. If you’re in a pinch or are enjoying your wine while camping, at the beach or hiking it’s still going to taste so much better if you pour it into a hard plastic glass and give it a little air than if you sip it out of the can. Also, remember that these cans contain the equivalent of ⅓ or ½ of a bottle of wine …

West and Wilder ‘White’

Aromatic, slightly floral and simply lovely. This is the prettiest aromatic canned white wine, in one of the prettiest cans, that I’ve ever had! Made from fruit sourced in Oregon and Washington, and crafted by Sonoma-based West and Wilder. 

Alcohol 12.5%. 250 ml (⅓ of a wine bottle). Average retail price = $6/can

Purchase Maker wines directly via their website (westandwilder.com) or at the following North Bay businesses: Penngrove Market, Andy’s Produce (Sebastopol), Bottle Barn, Mill Valley Market, Oakville Market (Napa), Dahlia and Sage (Cloverdale), and a few more.

Link to wine: westandwilder.com/shopping/westwilder-white-wine-3-pack

Maker 2020 Sparkling Sauvignon Blanc

This sparkling sauvignon blanc from Novato-based Maker Wine and Chris Christensen of Bodkin Wines smacks you in the face with brightness, zip and deliciousness. No harsh, forced carbonation here—which is what I find in most sparkling canned wines. Just a softly sparkling sauvignon blanc, reminiscent of a touraine blanc, that will make you want to run out and get some fresh oysters or goat cheese, and a baguette.

Alcohol: 10.6%. 250 ml. Average retail price = $8/can


Purchase Maker wines directly on their website (makerwine.com) or at the following North Bay businesses: Mill Valley Market, Palace Market, Farm Shop Marin, Golden Gate Market (Sausalito), Bacchus and Venus (Sausalito), and a few more.

Link to wine: 

makerwine.com/product/2020-sparkling-sauvignon-blanc-6-pack

Two Shepherds “Natty Pets” Sparkling Picpoul (Organic)

Two Shepherds really nailed this pét-nat style. Get the play on words … Natty Pets … pet nat …? No harsh, forced carbonation in this canned bubbly. Just a very slight, soft almost-bubble, like that found in pétillant naturel-style wines. It’s also not stinky or sour—like I find some pét-nats to be. Just nice and refreshing, with slight canned peach notes and a clean finish. If you haven’t tried this one, go get some.

This wine is currently only available locally at the winery and online via the winery’s website, but will soon hit the shelf at Bottle Barn, so keep an eye out in their canned wine section!

Link to wine:

www.twoshepherds.com/product/Natty-Pets-Sparkling?pageID=C1541E32-0EB8-DEC1-0567-1396262BFBFF&sortBy=DisplayOrder&maxRows=10&

Lucky Rock Wine Co. “County Cuvee” Sonoma County Sauvignon Blanc

Light, bright and refreshing. This sauvignon blanc from Sonoma County–based Lucky Wine Rock Co. is, according to my stepfather, “so much nicer to sip on a hot day while playing bocce than a bottle of red wine; plus, then I don’t have to waste half of a $40 bottle.” I couldn’t agree more!

Alcohol 13.3%. 250 ml. Average retail price = Just under $7/can

Purchase Lucky Rock’s wines directly on their website (luckyrockwineco.com) or at the following North Bay businesses: Bottle Barn, Oliver’s Markets, Andy’s Produce and a few more.

Brick and Mortar “Blanc”

This chenin blanc–chardonnay blend from Brick and Mortar—Healdsburg-based, sourcing fruit from Napa, Sonoma and beyond—is what some would call a “porch pounder.” Light, simple, refreshing and affordable. It isn’t complicated, and at $6 per 375 ml can, it doesn’t have to be. This canned white is also one of the only wines on this list that can be found at a major supermarket. Most Sonoma County Safeway stores I’ve visited carry it.

Alcohol 11.5%. 375 ml (½ a wine bottle). Average retail price = $6/can.

In addition to being available at local Safeway and Andronicos stores, Brick and Mortar canned wines are available via their website or Good Eggs’ online organic grocery delivery.

Link to purchase: brickandmortarwines.vinespring.site/purchase

Maker 2020 Rosé of Grenache

This grenache rosé, from Maker and Nicole Walsh of Ser Winery, bursts with fresh watermelon and pomegranate on the nose. On the palate: a juicy watermelon Jolly Rancher with a slightly bitter watermelon rind note that leads to a strawberry fruit leather finish with a dash of salinity. 

Alcohol 13.4%. 250 ml. Average retail price = $8/can.

Where to purchase this wine:

Purchase Maker wines directly on their website (makerwine.com) or at the following North Bay businesses: Mill Valley Market, Palace Market, Farm Shop Marin, Golden Gate Market (Sausalito), Bacchus and Venus (Sausalito), and a few more.

Link to wine: 

makerwine.com/product/2020-rose-grenache-6-pack

Sixteen 600 Primitivo Rosé

Primitivo on the nose, party on the palate. This canned primitivo rosé, from Phil Coturri of Cannard Family Farms in Sonoma Valley, shows the darker side of rosé … and it’s pretty delicious!

Alcohol 13%. 250 ml. Price = $8/can (Note: The winery only sells them in 24-pack cases)

The only place you can currently purchase Sixteen 600’s Primitivo Rosé, other than their online wine shop, is Baker and Cook in Sonoma, when in stock.

Link to shop: winerysixteen600.com/wine-store.html?bpid=10211

Two Shepherds “Bucking Luna” Sparkling Cinsault-Carignane (Organic)

Light, bright, fruity and refreshing. No funk, no oak, low alcohol and very low tannins. This organically made sparkling wine is what I would call the ultimate chillable, sippable red. I can’t wait to throw some of this wine in my bag for an upcoming camping trip, or in the fridge to enjoy at my next family barbecue—there’s just something about carignane and grilled meat …

Just a reminder from owner/winemaker William, “Yes, you can drink this wine from the can, but … do you drink wine straight from the bottle?”

Alcohol: 10.5%. 375 ml. Price = $11/can.

This wine is currently only available locally at the winery and online via the winery’s website, but will soon hit the shelf at Bottle Barn, so keep an eye out in their canned wine section!

Maker 2018 Merlot 

Another winner from Maker, this 2018 single-vineyard Napa Valley merlot by winemaker Ian Devereux of Smith-Devereux will convince even the most die-hard canned wine shade-thrower that great red wine really can come out of a can. Silky soft, with notes of dark chocolate, blackberry-plum, black pepper and a hint of lavender, this soft-yet-structured merlot is a damn fine glass of wine. And the wine judges and critics seem to agree, as they’ve awarded this wine 16 gold medals in just three vintages.

Alcohol 13.8%. 250 ml. Price = $14/can (Note: Sold in 6 packs; 10 or 20% discounts for Can Club members) 

Purchase Maker wines directly on their website (makerwine.com), or at the following North Bay businesses: Mill Valley Market, Palace Market, Farm Shop Marin, Golden Gate Market (Sausalito), Bacchus and Venus (Sausalito), and a few more.

*Please note that some of Maker’s canned wines—such as this one—are only available to their Can Club members, but this wine may be purchased in bottles directly from Smith Devereux via their online wine shop.

Link to wine: makerwine.com/product/2018-merlot-6-pack

Maker 2019 Cabernet Pfeffer

Another delicious wine, from Maker and Nicole Walsh of Ser Winery, this cabernet pfeffer—yes, this is a real grape—offers a serious wine at a pretty small price, though it is currently only available for purchase to Maker Can Club members. The winemakers’ tasting notes for this wine, which I completely concur with, include “cranberry, pomegranate, and white pepper.”

Cabernet pfeffer is a rare grape, and this wine is made from fruit that comes from 100-year-old vines in the Cienega Valley.

Purchase Maker wines directly on their website (makerwine.com), or at the following North Bay businesses: Mill Valley Market, Palace Market, Farm Shop Marin, Golden Gate Market (Sausalito), Bacchus and Venus (Sausalito), and a few more.

*Please note that some of Maker’s canned wines, such as this one, are only available to their Can Club members, but this wine may be purchased, in bottle form, directly from Ser Winery.

Larkan Red Wine

This Napa Valley merlot blend, from winemaker Sean Larkin and Larkin Wines, offers drinkers a premium wine, sourced from premium vineyards, at a not-so-premium price. If you like rich, full-bodied Napa reds, this one’s for you. Best of all? You don’t have to worry about opening an entire $50 bottle that you may or may not be able to finish. Larkan’s 250 ml format and reasonable price point mean that you can pour a glass of really good red wine for around $5–$7/glass.
Purchase online at larkan.wine.

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Firefighter Film - CBS News
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