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Food & Drink
From Yacht to Ranch, Edward Newell Roots Down
Edward Newell’s path to founding NewTree Ranch in Healdsburg was ultimately sparked in childhood, watching his mother, Kathy, transform...
SoCo Restaurant Week Back on the Table
There’s a kind of hunger that hits Sonoma County in late February—and it isn’t for another glass of pinot...
Taste the Place, Dan Berger’s Take on Wine
Dan Berger hardly needs introduction if one knows about wine. As a wine columnist since 1976, the Los Angeles...
The Ingredients & Seasons of Sonoma Chef Armando Navarro
Chef Armando Navarro has guided the kitchen at El Dorado Kitchen, the signature restaurant within El Dorado Hotel &...
Guerneville’s Two-Day Fungi Fest Celebrates Our Mycelium
Feb. 21 and 22 is the weekend of the inaugural Russian River Fungi Fest, a free celebration of West...
Mission Possible: Brice Giannotti Leads with Intention
It has been just a couple of months since Brice Giannotti started his job as the new general manager...
Bottles & Ballet: Uncorking Excellence with Paige Dana
Kosta Browne Winery, the lauded label that was launched in the 1990s, just made history as San Francisco Ballet’s...
