Fur Flies

Whether for meat or for fur (“Bunny Tale,” April 3), utilizing the byproduct normalizes the fur culture. The message of this bill is for the state to denounce support of this unethical industry and prevent reason for fur sales. Excluding rabbit fur from the bill would not be congruent with the values of the majority of California’s constituents. This statewide majority far outweighs the values of the one small Northern California district represented by Assemblyman Levine. Levin’s spokesperson states: “Assemblymember Levine supports maintaining the highest ethical standards for the production of legal animal products in California.” If it is agreed by the majority that the fur industry is unethical then Mr. Levin must acknowledge all animals regardless of how the byproducts are used.

via Bohemian.com

Rabbits are the most abused animals on the planet. Exploited not only for their flesh and fur, they are victimized in research, used as bait and live food for other animals, and even as “pets,” they are often neglected and abandoned resulting in them being the third most euthanized animal in American Shelters. Exempting them from the meager protection of not being skinned alive in order to take their fur is a slap in the face to those of us who value them as the clean quiet engaging and affectionate companions they are.

The photo in this article makes my heart bleed for those poor babies stuffed into wire bottom cages so small they can barely turn around without a piece of hay (which should make up 80 percent of their diet) or anything to do but await their gruesome fate. The only consolation is that they are killed very young; at about four months of age. Escaping their suffering only in a cruel and violent death.

As a regular shopper at the Marin County Farmers Market where Mr. Pasternak peddles his wares and I buy much of my food and the greens my bunnies enjoy daily, I refuse to go anywhere near his booth. Seeing the dead bodies, skins and other bits of of animals I regard as cherished family members breaks my heart. People who love their dogs and cats should be able to relate; just imagine seeing your German shepherd’s cousin turned into a fur bikini.

The evisceration of a bill that would make history for all fur-bearing animals being tortured and killed for their skins by Levine may very well die a painful death at his hands. The animal advocate community can see that the exclusion of rabbits will certainly lead to a monopoly on their skins as they will be the only fur available and have come out in mass in opposition to this exclusion. Even if the skins are supposed to be only from animals killed for their flesh, there is simply no way of regulating the origin of the pelts and will certainly result in an increase the number of rabbits raised and killed for either or both and be a boon for the people who produce them.

I wish everyone reading this would call member Levine’s office and ask him to represent his entire district, not just a single constituent and withdraw this ill fated request.

via Bohemian.com

If we want a ban on fur, we want a ban on fur. No exemption.

via Bohemian.com

Will Carruthers, thank you for taking the the time to interview me for this article. Much of what I said is not included in the article. It’s important that we provide accurate information about rabbits in general, and rabbit fur in specifics.

First, I would like to clarify that SaveABunny is not an animal rights group. We are a 501c3 nonprofit rescue and advocacy group that provides an invaluable, community service. While some individuals who volunteer for this group may be involved with animal rights groups, the majority of our supporters are families who have adopted rabbits as treasured members of their family.

We work with over 30 animal shelters and have rescued 5,000 rabbits since 1999.

We provide an invaluable, life-giving and positive service to California and receive no government funding. We are a grass-roots, primarily volunteer-based group. Unlike Mark Pasternack, we do not have a paid lobbyist or a politician working on our behalf.

The photo of rabbits in this article are living in painful, cruel conditions while they wait to die. They are the exact same breed and species you can adopt from your local shelter or a rescue group as a pet. Any rabbit can be called a meat rabbit for convenience. The rabbits in the photo are also babies and juveniles. What you see is the equivalent of immobilizing veal crates for rabbits.

Rabbits are as intelligent as cats and dogs. Their basic needs to be able to move freely and exercise is not given. Additionally, they are living on hard wire cages which routinely cut into their feet leaving deep, stabbing wounds that go untreated.

For whatever reason people do not understand rabbits. It is a romantic notion to them that a farmer wants to raise and slaughter baby bunnies for profit.

What is the benefit to the community at large of rabbit farming?

Pasternak himself exhibits how there will be increased rabbit farming when he says he sold a trio of breeder rabbits to someone. What is the business arrangement for this and who does it benefit?

If California truly wants to be a fur free state rabbits should be included and protected in the ban. Otherwise, it is hypocritical and serves a very small group of people who will make a lot of money.

We would appreciate the opportunity for you to do a follow up on rabbits as companions in the state of California. In the U.S., rabbits are the 4th most popular pet with over 3 million homes living with companion rabbits. Even Vice President Mike Pence lives with a pet rabbit, so rabbits as pets is hardly a fringe idea and lifestyle.

Thank you again for your time and consideration of the points I have raised.

Founder and Executive Director, SaveABunny

Rabbits are loved and cherished by so many people who have them as beloved pets in their homes. For Marc Levine to dismiss this for the sake of just one constituent who even admits he will not go broke if rabbits are included in the fur ban is absolutely ludicrous. Rabbits are considered pets by so many and live in peoples’ homes. They are so lovable and deserving of protection yet in 2019 are still being classified as poultry and livestock and given no protection whatsoever. Please do not let a few rabbit farmers’ greed for profit dictate the fate of these beautiful, gentle, loving animals.

Please include all breeds of rabbits in the California fur ban bill.

via Bohemian.com

Write to us at le*****@******an.com.

Lost and Found

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In west Santa Rosa, just south of the Joe Rodota Trail on the way out to Sebastopol, lays a largely forgotten piece of local history.

“It’s surprising how many native Santa Rosans don’t know about it,” says Julian Billotte.

He’s talking about the former Santa Rosa Naval Air Station, built during WWII, that today consists of a pair of two-story barracks, a former ammunition bunker that once housed an infamous punk venue and has the remnants of an airstrip. From the outside, the two barracks look much like they did 60 years ago, but inside, art thrives. Building 32 has housed local artists as the Studio Santa Rosa since the 1980s, yet Building 33 went vacant for many years before Billotte and his wife, artist Anna Wiziarde, discovered, renovated and reopened the building five years ago under the name 33Arts.

This isn’t Billotte and Wiziarde’s first time running an art space. In fact, it’s not even the first time they’ve run a former military barrack-turned art building, as they’ve managed Arts Building 116 at Hunters Point Shipyard in San Francisco since 1997.

“The first time I brought my daughter up here, she said, ‘how did you find a shipyard in Santa Rosa?'” laughs Billotte. “It’s not on water, but this looks pretty much the same; same color paint, same smell, same ladder that goes up and down the building.”

Moving to Sonoma County six years ago, Billotte says he was looking for a studio when a friend sent him the floor plan of Building 33. “It was totally dilapidated,” he says. After a year of cleanup, 33Arts was born in 2014, and it is now the home of some 30-plus artists who work in every kind of medium.

While 33Arts typically does only one big show a year, it and Studio Santa Rosa will host one of the season’s biggest art outings when the Santa Rosa Out There Exposition takes over the grounds on Saturday, April 13, for a variety of arts and performance offerings. Among the highlights of the expo will be The Lost Church hosting a lineup of local musical acts, the North Bay Cabaret’s variety of performers, loads of local food trucks and many exhibiting artists.

“We’re happy to be working with the heart of the Santa Rosa art scene,” says Billotte.

One of the expo’s art shows will happen in 33Arts Map Room Gallery, named for the floor-to-ceiling map of 1940s Los Angeles hung on the wall by the military, once hidden under layers of paint. Several 33Arts studios will be open, and Billotte will display works from his gilding and frame restoration studio, Capricho Framing.

“It’s such a great community that’s sprouted up around us renting these spaces,” says Wiziarde. “We’ve encountered so many great artists and great people, and people are happy that they can have an affordable art studio.”

Small City, Big Dreams

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Alexandro Lopez was attending elementary school in 2009 when his father introduced him to the music of the late rapper Tupac Shakur. Lopez was immediately drawn to Shakur and now the 21-year-old Santa Rosa native is a hip-hop artist himself who goes by Guapely. “English was always my strong suit in school” says Lopez, who graduated from a Santa Rosa High School. “I was into poetry before I started rapping.”

Guapely is part of a vibrant and Latino cultural scene that’s grounded in southwest Santa Rosa. After the 2017 wildfires it’s easy to notice the volume of people leaving for more affordable housing or better jobs (some 7,000 people are estimated to have the county after the fires), but what’s not so easy to see are the people who have chosen to stay—or who have no choice but to stay.

Guapely has put down roots in a county that’s not generally considered a beacon of upward mobility or a hub of cultural diversity. He channels the experiences of the 24 percent of Sonoma County who identify as Latino, and anyone else who might enjoy hip-hop music. But is Wine Country ready to enjoy Guapley’s brand of hip-hop?

“It’s a challenge to reach the market I want to reach,” says Lopez. “Sonoma County is very strict about working with hip-hop artists who want to reach out to local schools. I feel like the city is fearful that hip-hop will bring a negative image to the community. But when you look at the artists in Santa Rosa, a lot of the rappers are speaking about positivity.”

As a student, Lopez turned poetry into his first rap song, which he recorded on a flip-phone. His stepfather was impressed and bought some recording equipment for Lopez, who used the new gear to release his debut CD in 2012 while he was still a student.

“I started selling my music in middle school, and sold more at Elsie Allen in Santa Rosa. I made back all the money I spent on my CDs. That was a good feeling, and that’s when I started investing in myself with flyers and an in-home studio.”

Lopez says he reached out to the Santa Rosa City Schools district with the hopes of speaking to and performing for students, something he says he’s done for school’s in Fresno, Los Angeles and Richmond. The homegrown rapper says he was given the runaround by the city and the school district.

“The city kept sending me to the school district, and every time I reached out to them, they never responded back. I would walk into local schools and speak to the principals, who would send me over to the district,” he says.

This bureaucratic back-and-forth led Lopez to believe that hip-hop artists are viewed negatively in Sonoma County—and says it’s a factor that explains why local artists leave for greener pastures.

“I even see artists moving to Vallejo because they feel so limited in what they can accomplish here. It gives artists a helpless feeling when their community doesn’t back them,” he says. “Sonoma County is one of the hardest communities to realize your dreams.”

The school district says it has no record of conversations with Lopez about performing. “We have no information that any of our schools have told Alexandro Lopez anything about performing,” says district spokesperson Beth Berk. “If he had applied to use our school facilities, we would have that record at the district. We can tell you that Latino families are valued members of our school community, and Latino culture is embraced in countless ways in our schools.”

The sentiment is echoed by the city, which adds that it has been supportive of hip-hop events. “The city of Santa Rosa welcomes opportunities that bring diversity in arts and culture to our community,” says spokeswoman Adriane Mertens, “and through programs funded by the Santa Rosa Tourism Business Improvement Area, has consistently provided support to events and programs that include hip-hop artists, along with a range of other musical genres and art forms.”

But Guapely still feels shut out. He recently organized a free art show in southwest Santa Rosa, in part to counteract what he sees as the negative perception of the hip-hop scene. The rapper is planning more community events, as he invests his own money to create a space for artists to be seen and heard.

“Having a strong art and music culture will provide a financial boost for the city and even the wine industry because it will attract people who normally wouldn’t come here,” Lopez says.

He’d like to see the community create an easier path for local artists to express themselves by providing increased venue spaces at affordable rental rates.

“People ask me all the time what’s there to do [in Sonoma County] and all I can say is ‘go winetasting.’ I want to help change that,” he says. “I’m trying to build that here; that’s why I’m still here. [But] when I reach out to certain venues in Sonoma County, they shy away from it. They just say ‘we don’t do hip-hop events,'” he says.

Lopez says he thought he found a venue willing to work with him on a hip-hop festival he organized to take place at Santa Rosa’s House Of Rock. He says he invested his own money in securing a DJ and sound engineer, and says he booked the artists for the event only to be forced to cancel.

“At first, they were cool with it,” he says. “Then, all of the sudden the venue refunded my deposit and told me that it was going be too much of a headache and didn’t want to deal with it.”

Lopez believes pressure from the city forced the venue to change its mind about hosting the event, but offered no evidence.

Evan Alexander, general manager at the House of Rock, says the venue has never been pressured by the city over hip-hop acts, and that it’s called the House of Rock for a reason. He said Guapely’s crew wasn’t entirely up front about the show they were hoping to book there. The venue does not book hip-hop acts as a matter of policy, Alexander says. “We made our decision as a venue not to get into the hip-hop world because of issues we’ve seen in other places,” he says, adding that “we never took any money for a hip-hop show and then canceled.”

Guapely’s holding his ground. “Of course they would try and make it seem like it never happened and not look bad. We went there because the venue was really nice and we wanted to perform there. There was no secret about what we were trying to do. And just because it’s called House of Rock doesn’t mean they only have rock events.”

The city says it never intervened to get the proposed hip hop-show canceled. “House of Rock was issued a conditional use permit by the city of Santa Rosa for operation of an ‘entertainment assembly venue’ and music genre was not discussed during the permit approvals process,” says Mertens in a written statement. “Because the venue operator is the holder of an approved conditional use permit, additional city approvals are not needed to book individual events and performances, and city staff are not involved in those processes.”

Danny Chaparro is Roseland’s first Community Advisory Board appointee and the man behind the Street Soldier clothing brand. He’s focused on helping local youth find a passion, establish a goal and connect with locals who can serve as viable role models.

“The Street Soldier brand kept me community-based,” he says. “Kreative Living allows me to bring out the artistic outlet in the community’s talent.” The Roseland-based renaissance man wants to be part of a region that’s known for more than catastrophic wildfires and world-class wines.

“People think big city, big dreams,” he says. “They never think it could be small city, big dreams. I want to show people there are resources here that make the big dreams possible. You don’t need to be in big cities anymore. All you need is social media.”

Chaparro’s pushing local youth to embrace active roles in shaping the community, to avoid feeling trapped and limited in their environment. The Community Advisory Board and the city of Santa Rosa are working on strategies to motivate local, disengaged youth, who often place little value on their own self-worth.

“Younger people who move away to bigger cities are a little more privileged to afford to start over in those places,” he says. “People don’t realize how to find the right resources in their own city to accomplish what they want.”

This summer, the Community Advisory Board will start a series of “neighborhood fests,” featuring community-based block parties. Chaparro hopes these events can show local youth that instead of leaving to making moves elsewhere, they can stay in Santa Rosa and succeed here.

For a county in the midst of a massive rebuild, he says, the presence of an actively-engaged core of locals willing to help repair the foundation of the region is at a premium.

“It goes back to why I started Street Soldier,” he says. “To really be the change.”

Do Latino artists like Guapely face an uphill battle in Santa Rosa?

“I could see how a school wouldn’t want to take the blame for a kid going home and telling a parent about a hip-hop event,” Chaparro says, “and the parent asking: ‘Why they are letting the kids listen to that?’ I think it’s more real and authentic for schools to allow a local performer to come in and tell their story. We take the time to tell the kids what not to do, but we don’t take the time to understand why they are doing what they are doing.”

If schools are not allowing hip-hop events it’s because they are about protecting, instead of about understanding, he says. “We need to understand where they are coming from instead of where the kids are going. In order for this community to be more united, we need to involve the youth.”

The problem isn’t the Latino kids or hip-hop artists like Guapely, he says—it’s the perception that they deal with in Wine Country. “This county has a big problem with truancies and it isn’t because these kids are out there gangbanging or anything like that. It’s that they just aren’t motivated because they have no one that looks like them, that came from where they did, providing inspiration for a different way.”

Tom Gogola contributed reporting

Zero Hour

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This winery has been in business for 50 years, but they just opened up. Opened up the back wall, that is, to a sweeping view of the Napa Valley.

Last week, ZD Wines celebrated their founding 50 years ago and the completion of a new look for their tasting room. The only thing I remembered about the last time I stopped in was the cavernous, gloomy tasting room, so I hadn’t been back in 10 years.

Glass of 50th Anniversary Cuvée sparkling wine ($75) in hand, I am drawn to what looks like a real, roaring fire. Yes it is, winery CEO and director of winemaking Robert deLeuze tells me. But it was there before the remodel, which split the space and brightened it up. And this isn’t even the real tasting room yet, says deLeuze, who left UC Davis in the middle of his studies in 1983 to help his father build the first incarnation of this winery on Silverado Trail. Soon we’re joined by his son, Brandon deLeuze, whose title is winemaker, although they’ve still got senior winemaker Chris Pisani, who’s been on the payroll here for 23 years. I think that’s all the winemakers, but there are more deLeuzes working here to be sure, and they seem like good folks to work for. They’re the “D” part of the equation. Back in 1969, Norman deLeuze and fellow engineer Gino Zepponi thought it would be fun to make two wines, calling their effort “ZD” for one obvious reason and one nerdy reason: “zero defects” in engineer jargon. And here we are.

And here’s that 1969 Pinot Noir, which the family is sharing thanks to some collectors with deep cellars. Sourced from Rene diRosa’s Winery Lake vineyard, it has the bouquet of dried orange blossoms pressed in an old book for a long time, and lingers not a moment on the tongue before it’s gone.

Sticking around a bit longer is the earthy, meaty 2017 Founder’s Reserve Pinot Noir ($90), from ZD’s certified organic estate vineyard in Carneros. And although the winery’s bread and butter is a lean and lemony style of California appellation Chardonnay, barrel fermented in American oak but without malolactic secondary fermentation—so, more bread than butter—the winery is upvalley, after all, so they make a 2015 Reserve Cabernet Sauvignon ($230) that’s big on juicy licorice flavor but soft on tannin. The remodel on the upstairs tasting room must also have been expensive, but the sweeping Napa Valley view is worth it—zero gloom.

That other wine made by Zepponi and deLeuze back in the day? Riesling, but alas, they haven’t had that spirit here since, well, a while.

ZD Wines, 8383 Silverado Trail, Napa. Daily, 10am–4pm. 707.963.5188.

Letters to the Editor: April 3, 2019

California Dreaming

What a fantastic idea (“Tow Hold,” March 20)! Now I can finally realize my dream of living in the most affluent neighborhoods of California. I’ll just ditch my house, buy a beat up RV and park in Beverly Hills, Atherton, Kentfield and Pacific Heights. Wait, I have an even better idea! Why don’t we establish free parking zones around the residences of our elected officials including Mr Chiu. Why we could even park outside of Gov. Newsom’s new gated (or should I say walled) home in Fair Oaks. Let’s hope AB 516 sails through our thoughtful legislative process.

Marin County

With the
Workers

Thanks for reporting on this (“With the Resisterhood,” March 27). Glad things are finally being done for these “invisible” workers, though nowhere near enough. Domestic workers and caregivers deserve benefits, overtime, and more respect.

Via bohemian.com

Clucked Up

Why does Sonoma County Sheriff Mark Essick and District Attorney Jill Ravitch get to decide which laws they want to enforce? (“Playing Chicken,” March 19) Are they not enforcing animal cruelty laws at farms just because they support their campaigns? This smells of corruption and needs to be investigated.

Santa Rosa

Dept. of
Corrections

Our annual Best of the North Bay issue from two weeks ago contained two errors. In the Best Of item, “Best Photo Shoot Gone Awry,” the CBD pre-roll product referenced was not from Marigold farms. Marigold will do just fine. And, the “Best Biodynamic Cannabis for All Sexes” item misidentified the Garden Society’s podcast as “Casually Baked.” The show is simply called, Garden Society: The Podcast. The Bohemian regrets the errors.

Write to us at le*****@******an.com.

Cooking with Laughs

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It’s been said that the only two things guaranteed to survive the apocalypse are cockroaches and Cher. Playwright Matt Lyle would like to add one more thing to that list—barbecue—the setting of his 2014 play Barbecue Apocalypse, running now at the Spreckels Performing Arts Center through April 20.

Deb (Jess Headington) and Mike (Sam Coughlin) are getting their backyard deck ready to host some friends. Deb’s a little status conscious, hence the decision to host a barbecue as opposed to a sit-down dinner. She’s not too thrilled with the beanbag chair in the living room or the movie posters tacked to the wall.

The friends they’ve invited are an odd lot. Ash (Trevor Hoffman) and Lulu (Lyndsey Sivalingam) are yuppie-hipster-foodies, with Ash permanently attached to his phone and Lulu permanently attached to a drink. Win (J. T. Harper) is your basic supply-side economics striver who seems to thrive on putting Mike down. Win’s girlfriend Glory (Katie Kelly) is a dancer who’s hoping for a successful audition with the Rockettes.

Things go south fairly rapidly at the barbecue, followed by things going really south for the rest of the planet. While we never find out the specifics, the first act ends with the end of the world as they know it—and they do not feel fine.

The second act takes place at a barbecue one year after the first, and a lot of role reversals have taken place. Deb’s become a “female MacGyver,” milquetoast Mike has come into his own, the lack of cell phones has forced Ash and Lulu to have an actual relationship, and Win has been reduced to a blubbering mess. Where’s Glory? No one’s sure.

Larry Williams directs this jet-black comedy with a sure hand and has the right ensemble to pull it off. See it before it (or the world) ends.

Rating (out of 5): ★★★★

‘Barbecue Apocalypse’ runs through April 20 at Spreckels Performing Arts Center, 5409 Snyder Lane, Rohnert Park. Friday – Saturday, 8pm; Sunday, 2pm; Thursday,
April 11 & 18, 7pm. $16 – $26. 707.588.3400. Spreckelsonline.com

Bunny Tale

California’s hot on the trail of Hawaii for bragging rights over which state will be the first to enact a ban on fur sales and manufacturing—but there’s a potential catch in Sacramento when it comes to rabbits.

Assemblywoman Laura Friedman (D, Glendale) sponsored AB 44 this year and calls fur production “completely out of line with our state’s values.”

The sentiment is largely shared by her colleagues, as AB 44 has sailed through two committee votes in Sacramento. But citing concerns about the impact on Northern California’s rabbit farmers, Assemblyman Marc Levine (D, San Rafael) has proposed an amendment that would exclude from the ban rabbits grown for their meat.

There’s a small but sturdy rabbit farming industry in the North Bay that mostly provides meat to regional restaurants. Animal-rights advocates say Levine’s proposal would defeat the purpose of the proposed ban on the sale of fur in California—and offer the state’s rabbit industry a monopoly on legal fur production in the state. Friedman says she’s talking to the rabbit industry about a way to exempt “animals that are clearly and demonstrably raised as food,” but so far, Levine’s amendment has not been attached to the bill.

“This is not a de facto ban on eating rabbits and I totally agree that if you’re killing the animal for food, that you should use every single bit of that animal,” Friedman told fellow lawmakers at a recent meeting of the body’s Water, Parks and Wildlife committee

“The flipside is that we don’t want to encourage killing animals just for their fur because that’s wasteful and not sustainable. We are afraid the rabbit exemption would create more of a market to do just that,” Friedman said.

Levine proposed his amendment at a March 12 meeting of the Water, Parks and Wildlife Committee.

Levine spokesperson Terry Schanz notes via email that “Assemblymember Levine supports maintaining the highest ethical standards for the production of legal animal products in California.” Schanz says that “AB 44 currently exempts most commercially produced fur and hide products including cowhides, lambskin, sheepskin, or the skin or hide of any lawfully taken game mammal. Including the skin or hide of an animal that is raised for food production in AB 44’s exemption is consistent with ethical farming standards, reduces waste and maximizes limited resources.”

His office also notes that Levine has a 100 percent voting record with PawPAC for his work on animal-rights issues. PawPAC’s 2018 voter’s guide confirms this, but gives Levine an A- grade because he hasn’t written any animal-rights bills.

“I support the goal that you are trying to seek,” Levine told Friedman during the March 12 hearing. “You have a number of carve-outs about the use of the whole animal. There are a number of [rabbit] farms in Northern California that do use the pelts and I’d like you to incorporate amendments that allow for that use.”

The proposed bill already has a number of exemptions, including wool, cowhide, and religious uses, but some rabbit advocates say Levine’s proposal would gut the broader ban if it exempted rabbit fur. The prohibition on fur would apply to the sale and manufacture of clothing, handbags, shoes, slippers, hats or key-chains that contain fur, according to the text of the bill.

While beef is equally if not more popular than leather, rabbit meat is significantly less popular (and valuable) than rabbit-fur products, says Noah Smith, a volunteer with SaveABunny, a Mill Valley nonprofit that focuses on rabbit adoptions.

Marcy Schaaf, the executive director at SaveABunny, a rabbit advocacy group. says that if Levine’s amendment is included, the fur ban “has the potential to set rabbit advocacy back to the Dark Ages.”

San Francisco implemented a fur ban in 2018, joining Los Angeles and a couple other cities around the state that have banned fur. The local ordinance in San Francisco doesn’t have a carve-out for rabbit fur, even if its high-end restaurant customers have a taste for the meat. While rabbit meat is not generally popular with the general public, the rabbit fur industry has continued to grow across the nation. And as the politics around claims of animal cruelty associated with fur farming or trapping has intensified in recent years, clothing brands such as Versace and Gucci stopped using furs in clothing and accessories. Meanwhile, rabbit fur sales increased by more than 50 percent in the U.S. between 1993 and 2015, according to a report on AB 44 compiled by assembly staff.

Locally, there doesn’t appear to be much of an appetite for rabbit meat on the supermarket shelf. In September 2015, Whole Foods announced the end of the sale of rabbit meat in its Northern California stores, officially ending a short-lived experiment to test the market.

A company employee leaked sales figures to NBC Bay Area showing that Whole Foods was selling one to three rabbits in each store per day.

Still, a smaller and largely high-end market is still alive and kicking.

Mark Pasternak, owner of Devil’s Gulch Ranch, a diversified family farm in West Marin, says he primarily sells rabbit meat to restaurants. He also sold a trio of breeder rabbits to Split Grove Family Farms in Penngrove farms several years ago as they were building their rabbit business. Split Grove now sells rabbit meat to regional restaurants for $8 a pound. Old World Rabbitry in Sebastopol is engaged in similar business.

Business is hopping, he says.

“I’m almost always sold out,” says Pasternak. He supports the intention of Friedman’s fur ban to discourage farming animals just for their fur, but says the ban would force him to throw away rabbit pelts or sell them out of state. He’d be affected, he says, but wouldn’t go “completely out of business,” because of AB44, he says.

Pasternak and his wife sell a variety of rabbit products online and at local farmers markets, including rabbit-foot keychains, rabbit fur and rabbit-based cat toys. He dismisses the argument that Levine’s proposal would incentivize the production of rabbits for their fur within the state.

“You can always do an end run around regulations,” Pasternak said. “You can do that in any case. It wouldn’t act as an incentive [to raise rabbits for their fur].”

The religious exemption in the bill applies to federally recognized Native American tribes and other religious uses of fur. But the bill also singles out key-chains containing fur, which are, in many cases, made from rabbits’ feet and are considered a lucky charm. According to Wikipedia, “the rabbit-foot charm in North American culture” stems from its use in West African hoodoo rituals.

Friedman’s still in discussion with industry representatives as her bill makes its way to the Appropriations Committee later in April.

“My biggest concern is that they’re going to exempt rabbits to get the bill passed,” says Schaaf. “It’s either a ban or it’s not. I’d rather have no ban than a compromise.”

Bluegrass Wizards

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Tommy; the name is synonymous with the rock opera concept ever since the Who released their double-album Tommy in 1969. Featuring classic rock songs that tell the story of a “deaf, dumb and blind kid” who played a mean game of pinball, Tommy has been made into a movie, a Broadway stage production, and, of course, its own pinball machine.

Now, fans can hear it in a new light, as a bluegrass opry courtesy of the HillBenders, who perform on Sunday, April 7, at Sweetwater Music Hall.

Formed in Missouri 10 years back, the HillBenders wear a variety of influences, making them popular with all kinds of audiences. One of their biggest fans was SXSW co-founder Louis Jay Meyers, a former Folk Alliance director and longtime musician and producer who first conceived of transposing Tommy into a bluegrass sound almost two decades ago.

“About five years ago, our friend Louis Meyers hit us with this idea,” says HillBenders guitarist Jim Rea. “So I just ran through some of these tunes, and he was right. It was a great idea.”

Rea took on the project as musical director and charted the album into bluegrass form. In 2015, the HillBenders released an album, Tommy: A Bluegrass Opry, that featured their rendition of every track on the original double-album, and they turned the opry into a 75-minute live show that they’ve toured with around the world.

“It can be a head-scratcher,” says Rea of turning classic rock songs into bluegrass. “But you can fool with the rhythms to give it an up-tempo bluegrass feel and almost all the songs seemed to fit into that.”

While the band’s instrumentation remains traditionally bluegrass, they achieve a percussive beat in their acoustic music. “We’ve got the Keith Moon of the dobro,” says Rea of band mate Chad “Gravy Boat” Graves, who slaps the resonating stringed instruments like a drum.

“We wanted to stay true to the original stuff,” says Rea. “The biggest compliment we get from the Who fans who see us is that we are honoring the music.”

The HillBenders present ‘The Who’s TOMMY: A Bluegrass Opry’ on Sunday, April 7, at Sweetwater Music Hall, 19 Corte Madera Ave, Mill Valley. 7pm. $28-$32. 415.388.3850.

By Book or Nook

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Only a few years ago, a visit to the main branch of the Santa Rosa public library on E Street downtown was a visit to no man’s land. It wasn’t just the homeless who congregated outside, used the bathrooms and sometimes monopolized the newspapers. The homeless were the least of the problem.

The library was underfunded, resources were dwindling and a kind of malaise hung not only over the Sonoma County library system, but on public libraries from coast to coast. The onrushing digital future meant that print was dead, books were dead, libraries were a relic—and everyone loved their Kindle so much that they didn’t notice that their local libraries’ hours had been slashed.

Well, not so fast. As libraries emerged from the wreckage of the 2008 Great Recession—and with the assistance, locally, of Measure Y—they adapted and reinvented themselves for the digital era. Now the E. Street library feels new, clean and sharp—and is a more vital community resource. Along with its usual functions, for example, Coffey Park fire victims flocked to the library after the catastrophe to help them find records of deeds, maps and property lines that were buried under ash and soot.

A big part of the library budget—$30.5 million for the current fiscal year—comes from about $19 million in property taxes, which can vary from year to year; when Sonoma County prospers, its libraries prosper. Measure Y, approved by voters in 2016, pumps an additional $11 million a year into the library budget.

Amy Tan, the daughter of Chinese immigrants and the author of The Joy Luck Club, attended grammar school in Santa Rosa and recalls the impact the local library had on her.

“I borrowed books from the public library and read all the Little House on the Prairie novels by Laura Ingalls Wilder,” Tan says. “I won a prize for an essay titled, ‘What the Library Means to Me.’ I said that it “Turned on a light in the little room in my mind.”

Clare O’Brien has been a librarian in Sonoma County for 22 years, and has watched as young readers have grown up in the library. “The public library is often the entrance to the big world beyond the family,” she says. “Reading books brings people together and instills a sense of empathy for others.”

The revived culture of the book is growing in Santa Rosa, Cloverdale, Petaluma, Cotati, Sebastopol, and beyond. Books live. “People are reading a lot,” says Sonoma County librarian Nancy Kleban. “They’re reading more than ever before.” Why? Because books like Shoshana Zuboff’s The Age of Surveillance provide the kind of in-depth information unavailable on radio, TV or the internet. Books present unorthodox viewpoints that tend to get buried under the sheer mass of data that saturates markets. A book is a friend in a way that a computer rarely if ever is.

The Sonoma library system is 12 branches strong, and most of the libraries have a built-in specialty collection. For researchers, the main branch downtown is just a few paces from a county building that houses the History and Genealogy library.

For enologists, there’s the Wine Library on Piper Street in Healdsburg. For archivists and genealogists, there’s the Petaluma History Room at the Petaluma Fairgrounds. For readers at far-flung Sea Ranch and Stewarts Point, a bookmobile delivers the latest bestsellers, along with the classics.

Jack London’s literary career began when he wandered into the Oakland Public library and met Ina Coolbrith, who sent him home with an armful of books. London never forgot the librarian who started him on a literary journey that led to the publication of 50 books, many written in Sonoma. His books are in constant circulation at the Sonoma branch (rare editions of his work are kept under lock and key at the History and Genealogy library).

According to the county, 223,771 Sonoma County residents have library cards. An additional 23,000 public school students are enrolled in a new, innovative program that provides them with unlimited access to all the technologies that the 21st-century library has to offer.

The students don’t have a library card and use a school identification number that serves as a passport to the library. They don’t pay fines for late books.

Last year, Sonoma County library patrons checked out 2,000,000 individual items—CDs, books and DVDs—a stunning figure that’s on the ready fingertips of Ray Holley, community relations manager for a library system that now offers digital services, e-books, e-audiobooks, streaming movies, language-learning programs, reference databases, magic shows, storytimes for children, trivia nights, live music for all ages, writing workshops for teens, and workshops for adults to help them maximize their Social Security benefits.

And plain ol’ books, too: Right now the most popular book with Sonoma County adults is Delia Owens’ bestselling debut novel, Where the Crawdads Sing. The library system has 116 copies of the book. As of late last week, 350 people were on the waiting list.

Holley has an office at the new library headquarters on State Farm Drive in Rohnert Park. It’s a step up from the former headquarters housed in the basement of the central library. The new headquarters is bigger, brighter and well-staffed. Some employees spend the day doing nothing but ordering books. Holley attended Santa Rosa Middle School in the 1960s and says he still has his library card from when he checked out adventure stories from the main branch. “I was a bookworm.”

The library system also has a new director in Ann Hammond, former librarian for the city of Lexington, Ky. who brings with her library experience in Maryland and California, and at both private and public institutions. She’s making $183,000 a year at her new post; beginning library aides earn around $16 an hour, and branch managers make up to $58 an hour. Holley says the 11-member Sonoma County Library Commission is tuned in to the acutely high cost of living in the county “and are committed to a fair, equitable and sustainable contract” as the commission negotiates a new labor agreement for non-executive library employees on the lower rungs. Holley says Hammond’s doing a fine job in her new post. “From what I’ve seen, she’s earning every penny of her salary,” he says.

Hammond’s still finding her way, she says. “I’m trying to get a handle on everything. In Lexington I had a simple budget. Sonoma is a challenge, though I know that the library here has amazing programs, great collections, and a staff that wants to do more than it’s doing.” It’s a challenge, she says, because Sonoma County has nine cities and a population of about 500,000. Lexington is a single city with a population of about 322,000.

Thanks to Measure Y’s passage the Sonoma County library system’s in good shape to meet the challenges of literacy in the digital age. They’re buying lots of books and DVDs, upgrading computers and buying 500 wifi hot-spots at a cost of $400,000 to help residents without internet access. None of it would have happened without Measure Y, which allocates an eighth-of-a-cent from county sales taxes to fund libraries, and pumped $11.5 million into the library system last year.

As part of its mission to democratize information, the library is making it easier for people without access to the internet—because they live in remote geographical areas and can’t afford it—to get online.

A poster at the Roseland library reminds patrons, many of them Spanish speakers without home computers, that one-fourth of all households in America don’t have internet access. In Sonoma County, many of those households are clustered in southwest Santa Rosa and along the Russian River.

Kate Keaton, the Roseland branch manager, says that many kids assume they’ll have to pay to take a book home when they come to the library. They’re elated when they learn that they can leave with a picture book in English or Spanish.

Marlene Vera is a native of Peru who works at the Roseland branch. She helps the neighborhood kids learn the letters of the alphabet in English.

“There are no real libraries in Peru,” she says. “Not like here.”

Cafe Culture

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When I moved to New Orleans 10 years ago I thought it would be a good idea to buy some William Faulkner.

I had it in mind to spend the summer sitting in cafes reading the titan of southern literature, who wrote his first novel in New Orleans in the 1920s and lived there for a time. I’d drink coffee, eat beignets and read his short stories.

The problem was, it took awhile before I even found a copy of any of Faulkner that wasn’t half-destroyed by a student’s yellow marking pen. I hit all the local used bookstores in the French Quarter and thereabouts, and struck out on the Faulkner everywhere I went. I finally bit the bullet and purchased a Faulkner short story collection at Border’s.

I told a friend over coffee and beignets one night at the legendary Café Du Monde that I thought it was kind of curious that even though Faulkner lived and wrote in New Orleans, that you have to go to the big (and now defunct) chain store to find a copy of one of his books. I thought my insight would render me an immediate local in her eyes. I was wrong.

“Did you try Faulkner House Books?” she said. “On Pirate’s Alley? Heart of the French Quarter?”

“Oh. You mean there’s a whole store devoted to Faulkner’s books?”

Jeez, who knew. But indeed there is—and the Faulkner store’s pretty much a stone’s throw from Café Du Monde.

So I was very pleased when the Parish Cafe opened on Fourth Street in downtown Santa Rosa last year and started pushing out po’ boys and other New Orleans fare. I just like the idea that it’s there as a reminder of the life I left behind in New Orleans. One of these days I’m going to stroll in with some Faulkner under my arm and pick up that storyline again. They’ve got plenty of Faulkner at Treehorn Books just up the street and I could spend a whole summer just checking out the ever-expanding Chandi Hospitality menu of downtown offerings, starting with Mercato and ending at Bollywood.

For now, I’m obsessing over the part of the Faulkner story where I told it to my friend over coffee and beignets (beignets is how the Parish Cafe got its start at farmers markets way back when). Beignets play a critical role in the daily life and functioning of New Orleans, maybe not as critical as the surrounding levees, but still. I learned living there that there’s no bad time for a cup of coffee and a couple of sugary beignets, and that the combination is as totemic as it is delicious and bracing.

So, it’s 2am and the jazz just stopped playing? Time for a beignet. It’s lunchtime and your energy is flagging but those deadlines aren’t going anywhere? Grab a coffee and a couple beignets, and get on with it. You had dinner three hours ago, complete with bananas foster for dessert? Well, there’s a difference between dessert and a beignet, and the two words should never be uttered in the same sentence. Coffee-and-a-beignet is its own thing, and it’s not dessert.

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By Book or Nook

Only a few years ago, a visit to the main branch of the Santa Rosa public library on E Street downtown was a visit to no man's land. It wasn't just the homeless who congregated outside, used the bathrooms and sometimes monopolized the newspapers. The homeless were the least of the problem. The library was underfunded, resources were dwindling and...

Cafe Culture

When I moved to New Orleans 10 years ago I thought it would be a good idea to buy some William Faulkner. I had it in mind to spend the summer sitting in cafes reading the titan of southern literature, who wrote his first novel in New Orleans in the 1920s and lived there for a time. I'd drink coffee,...
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