Steve Bjerklie

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Zinfandels

Original ZinsMichael AmslerAnd Thou: A glass of wine, a loaf of bread, and wow.Three traditional Italian-style zinfandelsBy Steve BjerklieSTEMWARE is for sissies. Or so...

Sweet’s River Grill

Sweet 'n' SourBy Steve BjerklieSITTING OUTSIDE with good company and good food on a warm evening is one of life's graces, a definition of...

Varietal Wines

Eccentric UnclesMichael AmslerMix Up: Exotic varietals have been lurking in bottles and vineyards for years. Your father just didn't know it.Strange stuff and other...

101 Main

World Wise Main Course: Laura Crettol of Sebastopol's 101 Main tends to the wines and other libations. Grateful...

Lomax Collection

Song HunterJak KilbyBig Muddy: Alan Lomax's discoveries include blues legend Muddy Waters.Lomax Collection is a wellspring of roots musicBy Steve BjerklieMISSISSIPPI FRED McDowell, who...

Mes Trois Filles

Très Bien Daddy's Girls: Mes Trois Filles owner and chef Len Moriyama named his outstanding eatery for the love of his daughters.Photo by...

Sausages

Big ScoobiesTotally Tubular: Angelo Ibleto even puts broccoli into the mix.Photo by Michael AmslerSausage gets a whole new grindBy Steve BjerklieFRIENDS SCOFF WHEN I...

Wine Reviews

Triple PlayMichael AmslerTake Me Out to the Ballgame: Belvedere 1995 Chardonnay has a taste of ash that's perfect for that post-game BBQ.Three winners in...
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