Letters to the Editor: December 4, 2013

Dream Center

SAY has not been forthcoming with the problems it has at Tamayo Village or those that will be created by its Warrack Hospital solution. Only when their back is to the wall does SAY admit some of their operational problems. Bottom line: they aren’t being honest.

If one looks at the concerns, it is not that many Bennett Valley residents don’t want to help those in need; it is that this particular self-serving “solution” creates risk to more people than it serves. For example: police are called when there is a tear in the social contract. SAY’s director of development, Cat Cvengros, told me she doesn’t see anything unreasonable about Tamayo’s 20 police calls a year for 25 beds. My frame of reference is zero calls on my block—many addresses, more people—in over 15 years (two blocks away from Warrack). So if 20 calls is OK for Tamayo Village, by extension SAY’s tolerance is an additional 50 calls at the former Warrack Hospital campus. That means antisocial behaviors rise to the level of police involvement every week. Clearly, SAY’s management doesn’t have the same behavioral standards I do. They are choosing to run their business allowing that much antisocial activity.

If you look at SAY’s financials (CharityNavigator.com) you will see their income was $3.2 million in 2002, $3.18 million in 2011, with average year-to-year growth over that period not keeping up with inflation. In order to cover their salaries and benefits of $2.3 million plus other professional fees of $1.5 million (according to 2010 form 990), SAY’s plans for the Warrack “Dream Center” are about increasing their income by being a landlord and providing an outdated product that creates risk to the neighborhood. It costs money to reduce that risk. When I asked SAY’s Ms. Cvengros why don’t they have group homes which give residents solid abilities to succeed in society, instead of an apartment complex with little structure, she said, “Oh, we don’t do that.”

Why not? It is because they are unwilling to pay for the state-required higher percentage of licensed staff and it is more important to them to have rental income than to drug-test, by providing insufficient services to ADA-protected alcohol- and drug-addicted tenants (very difficult to evict). And it is my choice to not accept a lowering of the social contract.

If the city of Santa Rosa would require a socio-economic impact assessment (SEIA) to quantify the risks by using facts, I might be persuaded to think differently.

Santa Rosa

Cat Cvengros, SAY’s director of development, responds: The unprecedented gift of an unused building will allow our community to provide affordable housing to youth who most need it, youth who are committed to being responsible tenants. We know the SAY Dream Center model will work, based on eight years of success at Tamayo Village, where 80 percent of our youth move into permanent housing.

Crime and safety are concerns for every member of a community, SAY included. It’s not accurate to paint our eight years of success at Tamayo Village as “problematic.” For perspective on the volume of police calls in the last three years: a nearby apartment complex had 88 calls, a nearby elementary school had 97, Tamayo Village had 62.

A phone call originating from Tamayo Village, or any SAY program site, will be assigned a SAY address, regardless of the location of the actual event. The act of placing a call for emergency help does not mean that a crime occurred. For example, two hit and run accidents took place near Tamayo Village, and ours is the address listed because it was nearest to the accident.

We are committed to transparency and have answered dozens of questions on our website. Find them at saysc.org.

Releasing Grief

Thank you so much for this timely article (“A Dream Interrupted,” Nov. 20). Reflecting back on that day when I was a senior in high school and watched the tragedy on TV, I’ve come to understand the deep-seated fear that I’ve lived with as a result and the events that unfolded within the next five years. In April 1968, Martin Luther King was killed; in May 1968, my husband was killed in Vietnam when I was seven months pregnant, and one month later, in June 1968, Robert Kennedy was gunned down. A year later my father died suddenly. I could go on with many other losses. Suffice to say, I’ve found a way to release the fear that dominated my life for years. Writing helped. A book took many years to write, but it saved my life and has helped countless other survivors of war.

Santa Rosa

Write to us at le*****@******an.com.

Power Walk

I’d thought my feeling about pilgrimages were like that old joke about golf: a good walk, spoiled. But the captivating documentary Walking the Camino: Six Ways to Santiago won me over with its generous balance between the experience of the body and the adventure of the soul. It records one 500-mile trek through the north of Spain to Santiago de Compostela; walkers trace the hills, valleys, monasteries and ancient passes, Roland’s own Roncevaux Pass among them.

Couples either draw together or fall apart under the strain of the month-long march. They’re as troubled as Tatiana and Alexis, a devout Catholic and her irreligious brother, or as serene as Wayne and Jack, a pair of elderly Canadian friends. The spiky Sam, a British/Brazilian lady, seeks to calm her own turmoil through the discipline of this long hike; another woman, Annie, goes through wrenching physical pain to get to the end. The documentary stresses the practicalities of the trip—the nights in snoring dens of travelers, the feet and joints outworn by the trail. One uncredited doctor notes that “the road tells you to slow down.”

The film is a clear labor of love for director and producer Lydia B. Smith, who will be in attendance at the film’s opening weekend in Sebastopol. She had gone on the walk by herself after a breakup. When she told her fellow pilgrims that she was a documentarian by trade, they suggested photographing the route. “My response was ‘Not under any circumstances,'” Smith says by phone from her office in Santa Monica. “I felt it was going to be too challenging to accurately reflect what this journey is about.” Of course, she changed her mind.

There is Chaucer’s own humanism to be enjoyed here, watching the various lives along their mutual journey. And after seeing the lambently photographed spring rain and wildflowers, you won’t be surprised to hear the film has been a hit in Oregon.

‘Walking the Camino’ opens Friday, Dec. 6, at Rialto Cinemas in Sebastopol. Filmmakers present opening weekend.

Locals Only

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With an expanded store space and items from over 370 local crafters, makers and artisans, the Made Local Marketplace in Santa Rosa continues to be the go-to destination for those who want to spend their precious shopping dollars locally this holiday season. While the North Bay is lucky to be home to more than a few fair trade stores (such as Kindred, just one block away on Fourth Street), the Made Local Marketplace is unrivaled in its dedication to selling exclusively local items, and at reasonable prices. From framed art and photography to artisan food products to jewelry and clothing, not much goes unrepresented in this downtown Santa Rosa gem.

THE ZERO WASTER

Make Bill McKibben proud by promoting zero waste—not to mention a spotless laundry room—this Christmas. Buying bulk is a great way to reduce costs and packaging, but using new plastic bags and wire ties each week defeats the purpose. Melissa Keyser’s cloth produce and bulk bags ($8) are made from recycled fabric and come with the tare already listed on the side tag. . . . Thinking about the mountains of tissues used up during cold season is enough to give anyone a headache. Why not pick up a couple of white cotton handkerchiefs ($6–$12) from Tinuviel’s Tinkerings, out of Santa Rosa? These aren’t any old hankies—each one is decorated with a ’40s pinup girl for extra excitement. . . . The laundry is a place where zero waste, aside from water, can be easily implemented. Sonoma Maid laundry soap ($17 for 48 loads) smells delightful and comes in recycled laundry soap jars. Don’t underestimate the elegance of laundry detergent in a Le Parfait jar! Plus, when your giftee runs out, they can drop by the Made Local Marketplace to refill the jar for a surprisingly low price. And might as well toss in a reusable dryer ball ($10) while you’re at it. This eliminates the need for environmentally unfriendly dryer sheets and saves money in the long run.

THE BEAUTY KING (OR QUEEN)

Now that Clorox owns Burt’s Bees, where’s a naturally inclined chapstick lover to go for her nontoxic fix? Look no further than Rosemira Organics lip balm set ($32). Made without parabens, phthalates, artificial fragrances or dyes, this Sonoma County company is all about making the skin happy. Add a Rose Mira Grapefruit and Juniper Deep Cleansing Masque ($42) to your giftee’s spa basket, and you’ve made someone a happy soul, indeed. . . . Happy Dreams bath salt ($10), made by Karin Harris of Sebastopol, was created to calm the body and mind for peaceful sleep—and who doesn’t need to get their Zen after the hectic holiday rev up?
. . . Ditch that old soap-on-a-rope stock stuffer and get classy with your gift suds. Soap Cauldron’s Three Sisters Apothecary brand, out of Santa Rosa, offers artisan shea butter soaps ($6) in an assortment of scents. They even offer adorable, tiny soap gift collections that’ll work as both a cleansing agent and bathroom décor!

SWEET CHILD OF MINE

When you’re a kid, fairy dust is pretty much the greatest thing ever. Pick up the Fairy Dust Collection ($25), a selection of corked bottles filled with pinks, whites and purples, “fairy dust” (it’s pretty similar to glitter), and make the little Tinkerbell in your life truly believe in the power of magic. Keep the fabulous fantasy going with a princess crown ($18) or a handmade wizard hat and wand ($48) by local crafters. . . . For the kid’s room, how about a painted Robo-octopus lightswitch plate ($30) by Natalia, or an imaginative Moss Works cat, deer or chicken by Wildflower Creations ($25–$40)? . . . Encourage early literacy and a joyful love of reading with a book from local children’s authors Sandy Baker, Guy Conner or Zak Zaikine. Clothing-wise, an original T-shirt ($15) by Katzi Designs, the company run by Santa Rosa artist Jessica Buickerood, will spruce up the fashionable toddler’s wardrobe. Carrots, mushrooms, dragons, strawberries, beets—all manner of animal, vegetable, mineral get a starring role on these soft, 100 percent cotton shirts. . . . Stuffed animals are always a good proposition. Cotton Cannibals ($25), by Sara Davis, are pillow-like, boxy creatures in kid-friendly bright, primary colors with personality to spare. Buy a few to decorate a bed or a chair in the nursery.

THE SUGAR FIEND

A smartly curated selection of chocolates and cookies can make Christmas day that much sweeter for everyone (except the anti-sugar space aliens). A pack of PB & Heaven chocolate balls (tagline: “What a peanut butter cup can only dream of being”) from Sonoma Chocolatiers ($11.50) will definitely make any sugar fiend squeal with delight. Alternately, go with a pack of Chai Nibbles ($8.50) for the inveterate late night snacker. . . . Holly Baking, out of Rohnert Park, bakes a mouth-watering selection of cookies, featuring flavors like sweet ginger or Meyer lemon ($6.50). You can’t really go wrong with Holly’s chocolate toffee cookie brittle ($6.50) either. . . . Honey fans will love a jar of Barker’s Bee Love ($15), especially the Barnett Valley blackberry or Taylor Mountain wildflower, from local honey purveyor Kiss the Flower Co. Other honey companies claim to be local, but beekeeper DeWitt Barker is the real deal. Toss in a five-pound bag of walnuts ($30) from Siesta Farms and a block of local cheese, and you’ve got the makings for a gourmet dessert with class. . . . And, yes, if you want a gift that doesn’t involve sugar (weird), the marketplace has plenty of those too. Foodies will love a bottle of California Harvest’s olive oil ($9), infused with lemon, roasted garlic or chipotle.

Conan the Orator

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As a fixture at NPR for over 30 years, Neal Conan hosted the syndicated call-in news talk show Talk of the Nation for the last 11 of the show’s 21 years—and then, much to longtime listeners’ disappointment, NPR canceled it early this year. Conan comes to town this week, using his on-air talents to deliver spoken-word pieces with Ensemble Galilei, a Celtic and early music group from the East Coast. The group will play on early instruments while Conan’s spoken word paints details over the rich Irish, Scottish and original music on Friday,
Dec. 6, at the Glaser Center.
547 Mendocino Ave., Santa Rosa. 7:30pm. $20. 707.568.5381.

25 Days of Shopping Local

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This week’s issue kicks off a whole month of holiday shopping. We here at the Bohemian aim to inspire your shopping to happen locally, for a variety of reasons. One, it helps the local economy. Two, it sends a message to big-box CEOs who think they can get away with paying employees terribly. Three, chain stores are totally boring, and shopping online is lonely.

All through the month leading up to Dec. 25, we’ll be posting testimonials online at bohemian.com to North Bay businesses we love in Sonoma, Napa and Marin counties. Just as we did last year with our 25 Days of Shopping Local project, we’ll feature a different business on our homepage every day. These are absolutely not paid advertisements; they’re simply the types of places that come immediately to our writers’ minds when someone says “Name a local business you can’t live without.”

Shopping locally is paramount, and once one realizes just how enjoyable and satisfying it can be, it’s hard to go back to faceless corporate warehouses and online checkout. To help spread the fever, and to give readers an idea of what we’ll be posting online this December, what follows below are capsule versions of a selection of our picks from the inaugural 25 Days of Shopping Local. With your support, we’ll continue this tradition year after year.—Gabe Meline

As used clothing stores go, Pine Grove General Store is delightfully nontrendy. They don’t employ 19-year-olds who wear belt buckles wider than their collective waistline, and they would never sell some God-awful creation made of pleather and fuzz. At Pine Grove, I bought my first pair of nondenim slacks, and my favorite boots. I’ve worn them to interviews and first days of new work and the weddings of longtime friends, who are slipping out of their 20s, just like me. 149 N. Main St., Sebastopol, 707.829.1138.—Rachel Dovey

Once, I stood in the aisles of some huge impersonal store full of baby stuff, unable to find anything I needed, unable to find any help, and walked out and drove straight to Wee Three Children’s Store. Finally, a simple, manageable shop with plenty of kids’ clothes and shoes and toys, with a hand-selected inventory. There’s even a used section, which, if I were president, every children’s store would be required to have. In short, a good little place that I wound up telling all my fellow parents about—and they, with bleary eyes and slurred speech, thanked me. 1007 West College Ave., Santa Rosa, 707.525.9333.—Gabe Meline

Pearl Wonderful Clothing in the Napa Valley is an award-winning boutique that’s been discovered by the likes of Kevin Bacon, Sandra Bullock and Reese Witherspoon. Owned by fellow interior decorator Linda Allen, Pearl delivers a fusion of vintage and new style with custom handcrafted furniture, home accessories, gifts and, of course, wonderful clothing. 1219 Main St. #C, St. Helena. 707.963.3236.—Elise Guillot

My go-to hardware store is the family-owned Mission Ace on Highway 12 in Santa Rosa. I don’t know how many curveballs I’ve thrown them over the years, but they always find what I need—after all, the family has been in the hardware business since 1960. Tools, paint, electrical, plumbing, lumber—you name it, they know it, and they’ve even got an expansive garden loft for perusing on weekends, when there are free coffee and doughnuts at the front door. Before you ask, yes, the beautiful old green 1947 Ford truck is still used for deliveries, but no, you can’t drive it. I’ve been asking for 12 years! 4310 Hwy. 12, Santa Rosa, 707.539.7070.—Gabe Meline

The one constant in Novato’s Pacheco Plaza has been the service of Clothes Fit Alterations & Amani Men’s Clothing. On a given visit, you might see a bride getting fitted for the big day next to a teenager trying on his first tux behind a dude like me who tore his sweater again. Amani has risen to every random occasion of mine, like shortening jeans or having a tie loop sewn back. My favorite time is when Amani needs to make room for new inventory. The last time, I picked up two pairs of gorgeous dress shoes for under $50. Come to think of it, how does he make any money? 416 Ignacio Blvd., Novato, 415.883.1850.—David Sason

Downtown Santa Rosa has a lot of restaurants, boutiques and luxury stores, but sadly no grocery stores, hardware stores or other necessities that once made up the town core. This new landscape makes the old-school Asef’s Appliance important enough, but the breadth of know-how and experience in the long, cluttered space is irreplaceable. If it has moving parts, Asef’s can probably fix it. I can’t remember how many things I’ve had repaired, how many keys I’ve had made or how many vacuum bags or belts I’ve found there, but I do know that when the back of my watch fell off, I knew just where to go.
709 Fourth St., Santa Rosa, 707.575.3737.—Gabe Meline

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It was 1999, and I was single again, driving to my new one-bedroom apartment. Might as well learn to cook, I thought, as I pulled into G&G Supermarket. Starting with something easy, I asked an employee for tips about kimchi. Quickly, I learned that everyone working at the store had ideas on cooking, and was happy to help craft my clueless ambition into edible dinners for one on a nightly basis. Those dinners for one are now dinners for three, but they’re still bought at G&G. They’ve got a huge selection, great prices and scads of lesser common items that continue to pique my imagination after 14 years. 1211 W. College Ave., Santa Rosa, 707.546.6877;
701 Sonoma Mountain Pkwy., Petaluma, 707.765.1198.
—Gabe Meline

For the longest time, I wondered where to get my lawnmower blade sharpened. Everyone I asked said Gardener’s Aid in Roseland. They were friendly. They were funny. They had a showroom full of mowers and weed whackers and trimmers, along with some newspaper clippings about their family in the window and some old stuff tacked to the wall behind the counter. I asked about the blade sharpening. “Seven bucks if you bring it in off the mower,” they said, “$12.50 if you need us to pull it off.” Not only am I headed there as soon as spring is back with a haggard, blunt blade, I’ll be checking out the rest of their inventory, too. 1050 Sebastopol Road, Santa Rosa, 707.545.7620.
—Gabe Meline

Since it was founded back in 1988, Bedrock Music has been an oasis for central Marin music lovers caught in the bustle of the Miracle Mile. The greatest contrast with corporate culture was undoubtedly its shift to Bedrock Music and Video a few years ago. Unlike the big, red-slot-machine-looking thingy at every supermarket in the world, Bedrock has hard-to-find movies. They’ll even give you an extra day or two if you need it, free of charge. Who can watch a whole season of Boardwalk Empire in a weekend, anyway? 2226 Fourth St., San Rafael. 415.258.9745.—David Sason

For over 25 years, the friendly staff at California Luggage Co. have been sending people to the airport, boarding pass in one hand and quality luggage in the other. Walk in just about any hour of the day and there’s a “personal shopper” experience going on, with a customer’s personal packing and travel habits considered for the ideal luggage option. Local politicos, downtown merchants and journalists know owner Bernie Schwartz as the “silent mayor” of Santa Rosa—he knows everybody and everything—but two generations of customers know him as the best thing that ever happened to their vacation since even before the vacation began. 609 Fourth St., Santa Rosa, 707.528.5799. —Gabe Meline

I’d already picked up a small chocolate cake and candles, but I knew that I needed something more. Something special. It was, after all, my daughter’s first birthday. As a new dad, I was clueless as to what to get, but knew just where to go: the Toyworks. “Does she have a doll?” the woman asked, plain as day, after I presented my dilemma. Why hadn’t I thought of that? Under $20 later, the Toyworks had me on my way home with an attractive, free wrapping job and a big red ribbon to boot. 531 College Ave., Santa Rosa, 707.526.2099; 6940 Sebastopol Ave., Sebastopol, 707.829.2003. —Gabe Meline

When you get down to it, Fatty’s Threads is probably the best store in all of Sonoma County. Fatty’s carries clothes, books, stereo equipment, tools, appliances, DVDs, bicycles, sporting equipment, art supplies, records, patio furniture, toys and more, but calling it a “junk shop” doesn’t to it justice. Truly a neighborhood hub, it’s also a meet-up place, a treasure hunt and a museum of oddities. Dave Puccetti, the truly friendly ringleader of Fatty’s, acts more like a really great bartender than a store owner—doling out advice, giving opinions when asked and quoting you prices way below what you expected to pay. A full Atari 2600 system, from 1983, with joysticks, adapters and 30 game cartridges for just $25? Yes, it’s that kind of shop. 1290 Sebastopol Road, Santa Rosa, 707.578.6916.—Gabe Meline

When my husband wanted to buy my two-year old, board-obsessed nephew his first skateboard, he headed over to Brotherhood Board Shop in Santa Rosa, where he bought a sweet deck for under $100. Owned by Jon Lohne, a longtime Santa Rosa, Brotherhood is everything that a skateboard shop should be. Stop in to pick up pretty much anything the skateboarder or snowboarder in your life wants and needs. In the summer, the shop brims with kids, young and old, busting out tricks in the parking lot at regularly hosted skate contests. And what’s better than awesome service from people who leave, breathe and eat skateboarding? 1240 Mendocino Ave., Santa Rosa. 707.546.0660.
—Leilani Clark

Dear Lord, please do not ever let Corrick’s close. My house is packed with its inventory: Pilot G2 pens, envelopes, Sharpies, legal forms, a stuffed Snuffleupagus puppet . . . I still remember the first thing I ever bought there—a ribbon for my Olympia typewriter—and I will never forget the saleslady’s sympathetic look one Christmas when she told me they were sold out of sweater lint shavers. I love that no one ever quits, that owner Keven Brown is always helpful, and that their back room has one those great old bank safe doors, and that they’re coming up on their 100th anniversary. And like a lot of other Santa Rosans, I always walk in and think to myself, “Maybe someday I’ll buy something from the front half of the store.” 637 Fourth St., Santa Rosa, 707.546.2424.
—Gabe Meline

In an age of Netflix and Redbox and Hulu, how does an old-fashioned video rental store like Video Droid survive? Easy: knowing their shit. Often I’ll be looking for something from some forgotten director made in some forgotten year with some forgotten actress, and lo, it shall be waiting for me on the shelf. Or on several occasions, it’ll be ordered for me. “But I’m only going to rent it once,” I protest. “That’s OK. We’ll put it in stock. Someone else will want to watch it, too.” You can’t beat service like that. Video Droid gets two thumbs up. 1462 Mendocino Ave., Santa Rosa. 707.526.3313.
—Gabe Meline

Rincon Valley Wine & Craft Beer

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Amazing that Rincon Valley Cyclery managed to make it in this almost secret spot, tucked away behind a Chevron off Highway 12, for some 20 years. Almost every day since Michael Scalet and Renee Reynolds opened Rincon Valley Wine & Craft Beer in July 2013, someone wanders by, asking hey, where did the bike shop go? And then they say, hey, beer!

What would move this soft-spoken pair, who don’t strike one as prototypes of the booze biz, to quit 20-year careers in healthcare and open a small wine and beer shop in wine and beer country, where markets overflow with an abundance of both? “We hit the point where we weren’t happy doing what we’re doing,” says Reynolds. So they asked, “What now?” Scalet, who had lived in the area previously, thought that there was an underserved market in Santa Rosa, despite even places like Whole Foods having a beer tasting tap room. He was right. “Even the beer buyer from Whole Foods comes here,” says Reynolds.

On cue, a young couple peek in the door and politely ask if they’re really open. Turns out people can’t get enough craft beer. And brewers can’t make enough. It takes a lot of work, Scalet explains, to track down craft brewers and get highly allocated releases on their shelves. Sometimes it’s just one or two cases, and that’s it. Reynolds and Scalet are assisted by one employee, a beer fan who sought them out—although at first, they were skeptical: “No one can know that much about beer.”

The Clown Shoes Mexican chocolate stout that I purchased the other week is certainly gone now. But flights of four beers may be sampled at the tasting bar, generous four-ounce pours each. What’s going on in beer today, it might be asked, that I can’t necessarily find at my local supermarket? Maybe this Belgian-style Gueuze, made by a four-year-process of refermentation. Here’s a Boulevard Bourbon Barrel Quad ($15.99) and Far West Vlaming ($21.49), a West Flanders–style red ale from Oregon’s Logsdon Farmhouse. Categories may soon be antiquated, says Scalet, as there are Danish brewers now making California-style imperial ales in Belgium. And what to make of To Øl’s “Fuck Art Let’s Dance” ($21.99)?

There’s also a fun selection of wine. Hopland’s Rack & Riddle Brut (21.99), for instance, and 2012 Pessó Garnacha ($10.99) from Spain. Often a couple will stop in, one wanting wine, the other beer: they both find happiness. “A huge part of our customers are people who work for wineries,” says Scalet, “especially during harvest. We sold a lot of beer during harvest.”

Rincon Valley Wine & Craft Beer, 4927 Sonoma Hwy., Santa Rosa. 707.595.5516.

After Hours

Poised to Pop Jeremy Whitcomb and Emma Uribe are the latest duo on the North Bay’s rising pop-up restaurant scene.

The first thing they do is unscrew half the light bulbs. It’s 4pm, two hours before the diners arrive. A server snaps a photo of the dining room so that everything can be put back together again at the end of the night. They rearrange the tables and dress them with white linens and tea candles. The windows are opened to freshen up the air, the juicers are replaced with a bread station, and the white wines are chilled.

By 6pm, they have transformed Howard’s Station Cafe, the usually bright, bustling egg- and waffle-slinging Occidental eatery, into an elegant dining room. The Black Plum Supper Club opens its doors for another Thursday night.

Started by chefs Emma Uribe and Jeremy Whitcomb on Oct. 3, Black Plum is the latest temporary restaurant to pop up on the Sonoma County culinary scene. It’s also evidence of what two ambitious chefs can accomplish with fresh ingredients, a creative vision and a few low-watt bulbs.

In some ways, Uribe and Whitcomb are an unlikely pair. A two-time restaurant owner who’s lived in Michigan, New England and Portland, Ore., Whitcomb has logged several years in the kitchen. He left his native Massachusetts for Sonoma County two years ago, lured by the hyper-seasonal and locally sourced ethos of Northern California’s food scene.

A decade younger, Uribe, who was born and raised in Sebastopol, earned a degree in journalism from San Francisco State and then realized that she just wanted to cook. She quickly worked her way up from server to sous chef at Peter Lowell’s by way of an unpaid internship. Whitcomb joined the kitchen in June 2011, and eventually they were promoted to co-executive chefs, sharing a natural command of the kitchen.

“Jeremy and I hit it off very quickly,” Uribe tells me. “We have the kind of working relationship that is the culinary equivalent of finishing each other’s sentences. One person will have an idea and the other will play off of that idea until we have a complete dish.”

So when they found themselves without jobs this past summer (both had decided, within a six-month span, to move on from Lowell’s), it was only natural that they started tossing around the idea of opening a restaurant.

One problem: money. The solution: don’t hunker down. Pop up instead. Uribe approached Chris Martin of Howard’s, whom she’s known since toddlerhood. “He said go for it,” Uribe says, smiling. “It was surprisingly easy.” They recruited good friend and fellow Peter Lowell’s alum Jacque Westermeyer to be their front-of-house manager. The name “Black Plum” hit Whitcomb, suddenly, as if out of a tree. A supper club was born.

For almost two months, Black Plum has been popping up at Howard’s on Thursday nights, serving a four-course prix fixe meal ($35) to about 50 guests. Westermeyer handles all reservations and front-end details so that the chefs can simply cook.

“You’re allowed the mental space to focus on the food and be really creative when you don’t have to worry about fixing the sink or the dishwasher,” says Uribe of the advantages of their transience. Whitcomb chimes in: “We can be proactive rather than reactive. We can plan ahead and keep everyone happy.”

On their final evening at Howard’s (the time has come to move on), Uribe and Whitcomb gave a traditional Hanukkah meal a swanky makeover. For the amuse-bouche, they elevated the classic charoset (a fruit and nut appetizer often eaten at Passover) with a dollop of red wine and cinnamon sorbet atop a tiny bed of walnuts, apples and (the happiest surprise) caramelized onions.

Latkes, like people, are only as good as the company they keep. At the Black Plum, they came dressed with horseradish crème fraîche and paired perfectly with a delicate house-cured coho salmon, creamy apple and fennel purée, and a radish and caper relish.

While pleasingly savory, the matzo ball soup was a little too schmaltzy for this (admittedly uninitiated) gentile. (My husband, however, finished every last drop). But when the main course arrived, I was glad I’d skipped a few matzo balls: I would have plenty of room for the pastrami-style brisket set in front of me. Brined for three days, smoked for six hours and steamed for another hour, the meat was tender, infused with the heat of black peppercorns, and served with rye bread, pickled cabbage and pearl onion mostarda. Deli counter meets gourmet.

For dessert, we ate blintzes straight from heaven: pillowy crêpes stuffed with the freshest ricotta, soaking in damson (aka black) plum preserves with a dusting of powdered sugar. People continued to arrive and warm the room, lingering over bottles of wine as Carla Bruni’s jazzy French vocals kept the mood light and carefree. Even the hand-written check on creamy card-stock was charming.

Going underground for the week of Thanksgiving, Black Plum will pop up next at Forchetta Bastoni on Saturday, Dec. 7—and after that, who knows? “You pop up and you pop back down again,” says Whitcomb. “We are open to possibilities,” echoes Uribe, “that’s what makes this fun.”

Dec. 7: Merle Haggard at the Uptown Theatre

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The “poet of the common man,” Merle Haggard grew up in a boxcar in Bakersfield, Calif., and has spent his life singing the working man’s blues. And yet the living legend would rather be referred to by the title “Professor,” having spent his career studying, analyzing and observing the details of life around him, and writing simple lyrics to portray the heart-wrenching truths of any life story—from that of a prisoner on death row to a heartbroken man downing shots at the local bar. With over 50 years in the industry, Haggard performs on Saturday, December 7 at the Uptown Theatre. 1350 Third St., Napa. 7pm. $80—$90.

Dec. 4: Casa Rasta at Christy’s on the Square

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After Society:Culture House unceremoniously shut its doors last month, Casa Rasta had to find a new venue for Santa Rosa’s best (and only) reggae genre night. Well-known for surprise guest appearances, including J Boog and Los Rakas (pictured), resident deejays Sizzlak and Dinga have now linked with San Francisco sound system, Jah Warrior Shelter to hold down the dancehall each Wednesday beginning Dec. 4 at Christy’s. 99 Old Court House Square, Santa Rosa. 10pm. $5. Ladies free through December.

Dec. 11: Hollywood Home Movies at the Rafael Film Center

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The home-movie craze of the 1920s and 1930s spread across America, extending to Hollywood stars and directors, who captured private moments in their homes with friends and families and even behind the scenes on set. ‘Hollywood Home Movies’ taps from the private collections of Lucille Ball, Shirley Temple, Humphrey Bogart, Walt Disney and Alfred Hitchcock, compiled to create an entertaining evening of rarely screened footage. The collection of silent home movies is accompanied by pianist Michael Mortilla’s improvised score on Wednesday, Dec. 11, at the Rafael Film Center. 1118 Fourth St., San Rafael. 7pm. $12. 415.454.1222.

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Dec. 11: Hollywood Home Movies at the Rafael Film Center

The home-movie craze of the 1920s and 1930s spread across America, extending to Hollywood stars and directors, who captured private moments in their homes with friends and families and even behind the scenes on set. ‘Hollywood Home Movies’ taps from the private collections of Lucille Ball, Shirley Temple, Humphrey Bogart, Walt Disney and Alfred Hitchcock, compiled to create an...
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