Vital Voice

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On the occasion of the anniversaries of the Pacific Sun and its sister paper, the North Bay Bohemian, consider that both outlasted their model, New York’s Village Voice, which perished this August.

The New York paper, founded by Norman Mailer and others in 1955, made its fame dealing with the matters that the other Manhattan dailies wouldn’t touch, such as drugs, feminism and anti-war activism. The paper waxed and waned with various countercultures, surviving through decades of beatnik, hippie, freak and yuppie readers, finally expiring in the era of Yelp, Tinder, and the artisanal pickle. Imitating both the Voice‘s example (bravery, frankness and prioritizing local issues) and its flaws (insularity, self-indulgence, self-satisfaction), dozens of smaller tabloids sprung to life in every funky town or college ghetto in the U.S.A.

As New York grew whiter and richer, the Voice suffered from years of mismanagement. It changed hands and in 2005 became part of the New Times chain out of Phoenix. While the Phoenix New Times deserves honor for its heroic reporting on the brutality of Sheriff Joe Arpaio, the chain itself proposed an apolitical, one-size-fits-all model for the papers they engulfed and devoured. The Voice survives in name only as part of the Voice Media Group, the remains of a media group that once faced scrutiny by the Justice Department for the way it invaded markets.

As for the Voice itself, it dwindled, eventually being placed into a sort of online-only hospice before the plug was pulled this summer.

The VV was perhaps one more casualty of what critic A. S. Hamrah describes in his new book The Earth Dies Streaming as “Trumpancholia”—a global malady “afflicting most of the planet’s population, who have traded the things they used to enjoy for the constant monitoring of Trump’s reality-TV spectacle.”

Today, there isn’t a newspaper around that’s not trying to do more with less, and not a writer for them that isn’t coping with smaller spaces, shorter attention spans and less time to rearrange words. Still, the VV‘s model created careers as something that sounds patronizing: an “alternative journalist.” It was—and for the ones left, still is—a gift to be able to write as you please, and to be able to use everyone’s favorite four-letter words in matters where nothing else works. In this line of journalism, you don’t have to button your collar, or worry about what the Baptists would think, or, when writing about the arts, pretending to be bulldog, gruffing about these pretentious academics or those long-haired hippies.

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With the death of the Voice, the Pacific Sun is now the most long-lasting alternative weekly in the country, having persisted since 1963. Through Marin and Sonoma’s agricultural land trusts and the fight against the mega-suburb Marincello—a housing development proposed atop the Marin Headlands—locals have fought bravely against what Wendell Berry called “the unsettling of America,” the shutting out of small farms in favor of development and mass agriculture. Nancy Kelly and Kenji Yamamoto’s 2013 documentary Rebels with a Cause shows us how it could have gone, with the creation of the planned city of Marincello. This development was eventually fended off locally by activists, and prevented at the federal level by the work of Congressman Clem Miller. Imagine a parallel universe where the peerless seascapes of the Golden Gate National Recreation Area and Point Reyes are one big sprawl of shopping centers and mansions for yachtsmen.

The Pacific Sun was concerned with matters of terroir from the beginning. The Stinson Beach–based founders Merril and Joann S. Grohman were dedicated small-scale dairy farmers and authors of books on bovine culture; Ms. Grohman wrote a still-in-print manual on keeping a cow at your homestead.

My business isn’t tending cattle; it’s watching turkeys. My back-of-the-book end of it, mostly, is trying to find what is good about popular films and popular about the good ones. Streaming is still something to cope with: most of the companies in charge are poor at differentiating what they have, cagey about what’s trending, indifferent about promoting it.

For the film critics today, a lot of the previewing is done online, which ain’t optimum. I’d prefer crowding into a Tuesday-morning bargain matinee with other pennysavers. Every now and then, it’s a plunge into the dim interior of the Variety Club screening room on Market Street, where I’ve been previewing movies for 35 years or so—in the back row on the cushy seats where the Pacific Sun‘s Stephanie von Buchau used to sit, cane by her side, until her death in 2006. She was wise, imperious and an expert on opera, and I’m rather glad I don’t know what she would have thought of me following up for her.

I’ve had the pleasure of writing about irreplaceable local institutions such as the Smith Rafael Theater, and the Mill Valley Film Festival. For the Bohemian, where I’ve been writing somewhat longer, I enjoy finally having an excuse to visit the Charles M. Schulz Museum in Santa Rosa, and covering something irreplaceably local, the Cotati Accordion Festival, which brings virtuosos from all over the globe, as well as amateurs who squeeze out “Lady of Spain.” This is my favorite place in the world.

I’ve been lucky to work with talented editors, none of them J. Jonah Jameson–style barkers, whom I’ll list on this anniversary: Greg Cahill, Gretchen Giles, Tom Gogola, Stett Holbrook, Molly Oleson and Charlie Swanson. And all thanks to publisher Rosemary Olson, and CEO and executive editor Dan Pulcrano, who bought the Bohemian in 1995 and the Sun in 2015 and who keeps the roof on, as he likes to say. He has run newspapers for almost as long as I’ve been writing for them, and that’s one long time.

Fifteen-Year Spat

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It all started with the desire to fill a hole with strong drink.

We call the part of the paper that isn’t paid advertising the “edit hole,” a fissure in space and time that must be filled with words and pictures by press time every week or else—well, there’s no or else. Like in show business, the show must go on.

Back in 2004, when Gretchen Giles took the lead editing gig at the Bohemian, she had the enviable burden of soliciting enough copy to fill the hole that advertising was creating in the paper. It was a time when, cue the strings, alternative press was humming along despite digital headwinds.

Prior to Swirl, wine coverage lagged behind wine culture—at least as far as I could find before I tired of flipping through bound volumes in the archives—besides a good stint by Bob Johnson, and the “regularly irregular” Spo-Dee-O-Dee, focused on $10-and-under wines.

But higher-ups objected. “It sounded like it was all plonk,” Giles recalls. “Then we changed it to Swirl ‘n’ Spit—relying on the word ‘spit’ to give it that ‘alt’ spin.” It was a vinous pairing to a food column that debuted at the same time. “It followed that same format,” says Giles, “less formal, more of a snapshot, more of a friend than a critic, having an experience and sharing that experience.”

Heather Irwin opened the first Swirl ‘n’ Spit in Feb. 25, 2004, with a visit to Quivira Vineyards, and the line: “Low-down: It’s hard to get all snobby about tasting wine when you’ve got oyster juice dripping down your chin.”

“I needed a job really bad,” says Irwin. “Gretchen called me and she said, ‘Do you know anything about wine?’ I kinda lied and said, ‘Suuure . . .'” The main thing was that it be irreverent, fun and approachable. “I think the fact that I didn’t know much about wine made it fun, because I was learning as I was doing it.” Irwin is now the dining editor for Sonoma Magazine and the Press Democrat.

Then in 2006, sometimes contributor Daedalus Howell dropped in from Hollywood to pen Swirl for a hot minute. “I knew Wine Culture had arrived in Sonoma County, in capital letters, but I knew nothing about it,” says Howell. “My mission was to learn with the readers about the wine.” For his efforts, and tasting notes like, “Indeed, it was so delectable, I could not help but quietly resent it,” Howell walked
away with an award from what was then called the Association of Alternative Newsweeklies.

Back in town from an overseas wine harvest for what I’d hoped was a brief layover in 2007, I was haplessly lured into the office with another writer’s check in hand that was misaddressed to me. Giles says it was just a coincidence: “Scuttlebutt came that you could actually write, as well.” Churning out Swirl ever since, I try to ask the big questions, such as: “Would a guy work this hard for an aluminum can of carbonated piss-water? Hell no. I want something ice-cold, crisp and clean, with the thirst-quenching character of strawberry and rose petals.”

I also want to assure would-be wine tasters that they need have no fear that their knowledge will be judged by local tasting room hosts like this: “Yummy raspberry? I don’t think so, honey. Try cassis and Chinese five-spice—or get back together with your friend, Carlo Rossi. He misses you.”

Along the way, Swirl lost its “Spit,” those no-fee tastings have become $20 tastings, and despite a deluge of new wineries, a good number have folded up.

We’ve added some brews. And local spirits, they are rising. In the new year, I’ll do what I can to get some compelling topics and, yes, yummy raspberry-flavored wines lined up.

Nice List

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Wine need not be that last-minute grab, plunked on the sideboard to little notice at the holiday gathering. For the person who complains of having too much stuff, a bottle of wine can be a most thoughtful gift, indeed: it’s all too easy to get rid of. You can even upgrade the gift by adding something that won’t just be taking up space in the garage a year later: experiences and stories.

A gift certificate to a five-course wine and food pairing says more than “I thought of you in the grocery checkout line and grabbed this gift card.” It might even say, “I want you to enjoy a sumptuous Sunday at the Bubble Room at J Vineyards.” The tasting kicks off with bubbly, natch, and if white sturgeon and caviar with a garnish of nasturtium isn’t their thing, vegetarian and other dietary restrictions are welcomed. The cost per person is $125 (most wineries listed here simply sell a gift card that may be used for any merchandise or experience). 707.431.3646.

Perched above a dun sweep of the Carneros region, Ram’s Gate Winery warms the soul with blazing fireplaces and a sumptuous small bites program. $130. 707.721.8700.

Folks are gaga about so-called wine castles, I’m told, but Castello di Amorosa is the real thing—it’s got a dungeon, you see. And a “Royal” tour option that includes gourmet food pairing. $95. 707.967.6272.

The wine and food pairing at St. Francis Winery & Vineyards is like dining in a country manor. Hosted by staff who explain how chef-prepared morsels like cocoa-infused tortelli pasta pair with the winery’s Rockpile Cabernet Sauvignon, tastings are a group experience where strangers start to exchange notes as more wine is poured. $85. 707.833.0242.

Flying yourself, or just the bottle, across the country? Bring the experience to them about your charmed adventures in wine country:

It’s hard to believe there’s no traffic jam at the vintage hamlet of Duncan’s Mills over the season. Among the town’s craft and bauble shops, Sophie’s Cellars stocks hard-to-find wines like Radio-Coteau Terra Neuma Pinot Noir. 25179 Hwy. 116.

Don’t blink on the long drive up Sage Canyon Road or you’ll miss rustic little Nichelini Winery, hugging the edge of the canyon. 2950 Sage Canyon Road, St. Helena.

Dog lovers on the list, drop by Frenchie Winery at Raymond Vineyards, dedicated to a French bulldog. Cute dog labels abound. 849 Zinfandel Lane, St. Helena.

Everybody needs something special to uncork and toast the new year, and a trip to Schramsberg is an atmospheric detour through hand-dug wine caves to achieve that end. If you like to stir the political pot at the table, don’t forget to mention that Schramsberg Blanc de Blancs was uncorked during President Richard Nixon’s trip to open up diplomatic and trade relations with China. $70. 707.709.2469.

Very Legal & Very Cool

Northern California’s premier cannabis destination for the last 15 years, the Emerald Cup has secured a place in pot history with its respected competition, eclectic entertainment and ever-present commitment to honoring organic, outdoor cannabis.

For the first time, this year’s Emerald Cup, taking place Dec. 15–16 at the Sonoma County Fairgrounds in Santa Rosa, is commencing in a state where cannabis is now legal for all users. While that may sound like a one-way ticket to the biggest pot party on the planet, Emerald Cup founder Tim Blake and his team have found 2018 to be anything but smooth.

“It’s been a very challenging legalization,” says Blake. “The state wasn’t ready to give out permits; people were jumping through hoops. For the Cup, we had to spend a lot of time and money on lobbyists and working with the BCC [Bureau of Cannabis Control] to ensure that we could run it the way it’s always been run.”

With cannabis being consumed, judged in competition and purchased at the Cup, the organizers had to develop a working relationship with the new state regulators, who Blake says were not yet set up to handle the licensing and regulations required to host an event this size. The Emerald Cup last year hosted around 50,000 attendees, and this year’s cannabis competition has received 500 entries.

“Across the board it’s been challenging, whether you’re a dispensary, distribution company, nursery—it has been really something,” says Blake, who estimates that only a few hundred permits for cultivation have been issued for places in Mendocino and Humboldt County, where there are more than 10,000 farmers.

After spending much of the year educating the BCC about how the cannabis is judged, transported, stored, sold and consumed at the Emerald Cup, Blake is grateful to announce that all aspects of the event are still in place.

“We had to make them realize this is a critical aspect to our industry,” says Blake. “Not only the Emerald Cup, but all the cannabis events held around the state—small farmers depend on it.”

As with every year, the Emerald Cup prides itself on being an organic cannabis competition. This year, the Cup is expanding with new categories for licensed products like edibles, topicals, concentrates and tinctures, and is including a “Personal Use Grower” category, allowing an opportunity for everyone with a talent for growing cannabis to participate.

The Cup is also handing out its annual lifetime achievement award, this year honoring music legend and cannabis ambassador Willie Nelson. “Willie epitomizes the cannabis industry, the struggle we’ve gone through the last 50 years,” says Blake. “If there’s ever a person that could be called a true OG, who’s been there and been openly, publicly fighting for us, it would be Willie.”

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The Country Music Hall of Famer has long been an advocate for the consumption and legalization of marijuana. He’s even got his own recreational cannabis company, Willie’s Reserve. Blake reached out to Nelson for several years about the lifetime achievement award, which has been a feature of the Cup for more than a decade, though, reportedly, Nelson spends the winter in Hawaii. “This year, he’s decided to come back and join us, accept that award,” says Blake. “He also gave us permission to change the name of the award to the Willie Nelson Award, and he’ll be the first recipient of it. I am beyond honored and humbled that Willie and his team would look at the Emerald Cup, vet us out and decide that we’re a class enough act that he would have his name attached to us forever. It’s one of the proudest moments I’ve had with the Cup.”

Nelson will be honored during the Cup’s award ceremony on Sunday, Dec. 16. And while he’s not scheduled to perform, his appearance tops the bill of a stacked lineup of music and comedy that’s running all weekend.

The Cup’s reputation for partying is legendary, and last year boasted groups like the Roots and the Pimps of Joytime. This year’s headliners include New Orleans legends Dirty Dozen Brass Band making noise on both Saturday and Sunday, veteran gypsy punks Gogol Bordello on Saturday, and hip-hop duo Big Gigantic on Sunday. Other live acts include Nashville-based country singer-songwriter Margo Price, recently nominated for the Grammy for Best New Artist; Brooklyn-based Afrobeat kings Antibalas; Bay Area hip-hop star Lyrics Born; Santa Cruz electronic collective STS9; and many others.

The Cup also welcomes actor Jason Mewes and writer-director Kevin Smith, better known as Jay and Silent Bob in Smith’s cult classic films Clerks, Mall Rats, Chasing Amy and others. The hilarious duo have recently taken to podcasting, and their show Jay & Silent Bob Get Old, is ranked No. 1 on iTunes Comedy podcasts. Fans can see them live on stage Saturday telling stories and cracking jokes.

Another newcomer to the Cup is standup comedian Doug Benson, who co-hosts the entertainment with Cup veteran Ngaio Bealum. Benson has become cannabis’ official comedian ever since he starred in the 2008 documentary Super High Me, where he explored the effects of smoking cannabis for 30 days.

Beyond the entertainment, the Cup is stacked with guest speakers like chief of the Bureau of Medical Cannabis Regulation Lori Ajax, director of cultivation science at Steep Hill Lab Lydia Abernethy, industrial hemp consultant Chris Conrad, and a wide swath of lawyers, growers and business developers.

Other topics up for discussion include the social-justice aspects of cannabis, regenerative and sustainable farming, spirituality and more. Blake is personally excited to welcome psychedelic researchers and experts to talk about their work in medicinal psychedelics. Under the guise of healing, and with the right methodology, Blake says that psychedelics could be the next frontier in treating depression and mental illness.

“The FDA recently approved psilocybin mushrooms research for depression,” says Blake. “It’s a very big topic. Michael Pollan just wrote a best-selling book on it, How to Change Your Mind. And right now we’re coming full circle not only with cannabis, but looking back on how the positive benefits of psychedelics got overlooked by the demonization.”

With so much happening, Blake compares the Emerald Cup to the Lollapalooza of cannabis, and the overall experience promises to entertain, educate and inspire the community with a focus on inclusiveness and cooperation.

“I’m more excited than ever,” says Blake. “I thought we’d play ourselves out, but here we are in our 15th year, and I feel like, boy, we’re just getting our legs under us.”

California Guys

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Well, East Coast girls are hip, and the Midwest farmer’s daughter really makes you feel all right, but for over 50 years, America has wished they all could be “California Girls,” thanks to the Beach Boys.

Formed by Brian Wilson, with his brothers Dennis and Carl, cousin Mike Love and friend Al Jardine, the Beach Boys invented the so-called California sound in the early ’60s.

After decades of personal and professional ups and downs, Wilson is still musically active, and this year he’s performing a holiday tour that sees him teaming with Jardine, ’70s-era Beach Boys guitarist Blondie Chaplin and a full band to perform 1964’s Beach Boys’ Christmas Album in its entirety, along with cuts from Wilson’s 2005 solo effort What I Really Want for Christmas and other fan favorites.

“It’s great, we all have a good time,” says Wilson of the holiday tour. “I love Christmas.”

Wilson makes his only Northern California appearance for the tour on Dec. 22 at the Luther Burbank Center for the Arts in Santa Rosa.

Jardine and Wilson first met in high school in the Southern California town of Hawthorne, and their musical partnership spans six decades. “With Brian, we have a pretty solid bond,” Jardine says. “I have a deep regard for his leadership and his creative mind, which never ceases to amaze me even now. He has the uncanny ability to reinvent the wheel.”

At 76 years old, and with a career that has taken on mythical proportions and included periods of reclusiveness and struggles with mental health, Wilson has been semi-regularly touring and writing music for more than a decade. “I haven’t written any songs for a while,” he says, “but I will be soon.”

For the upcoming show, Jardine says the band will split the set with classic holiday songs like “White Christmas” and “Auld Lang Syne,” with Jardine taking lead on a few tunes, Chaplin offering his renditions of songs like “Run Rudolph Run” and Wilson singing Beach Boys’ hits like his personal favorite, “California Girls.”

Bubble Trouble

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Dear Ivanka: I would first like to start by saying I have read your books and think you’re an articulate young lady for the most part, at least when talking about yourself.

I find it to be extremely unprofessional for a president to need his young daughter pandering to him and acting in any official capacity, especially as a self-described unpaid staffer. This relegates you to little more than a glorified intern.

Your family has lived in a bubble. Your background as wealthy business people does not make you more more qualified to lead the country; it makes you less qualified. You have no idea what the needs are for working-class people, and it is extremely doubtful you have a clue how to meet those needs.

The Trump family does not know the struggles of working-class families and their needs because they’ve never had to consider them. It is highly unlikely you’ve taken time to speak to any of the people who cook your food or clean your toilets. You truly are out-of-touch with any real-world problems or people, and that alone disqualifies all of you from the jobs you currently hold.

Finally, from mother to mother, I have to ask why, if you are such an advocate for mothers and women, you have not stated any opinions regarding your father’s choice to exit the Paris Accord, allowing oil, coal and pollutant-creating companies to run amok while not looking at the big picture of climate change. I understand it is scary and inconvenient for those that profit from causing it, but the reality is, global warming does not discriminate. You cannot breathe money.

I would use your role as “advisor” to do quite a bit more advocacy in this area. I would then encourage you to take a much-needed step down from your role of “advisor” or in any position in the White House. As a tax-paying citizen of this country, I have not approved it and do not feel you to be qualified.

Your father should follow suit in his role for the same reasons.

Bianca May is a graduate of Sonoma State University and a self-described feather-ruffler living in Rohnert Park.

Open Mic is a weekly feature in the ‘Bohemian.’ We welcome your contribution. To have your topical essay of 350 words considered for publication, write op*****@******an.com.

Letters to the Editor: December 12, 2018

Slanted,
Unenchanted

Readers: Before you completely buy this very slanted piece of writing, I suggest you get the facts relevant to this proposed cannabis project (“Grow-Site Pain,” Dec. 5). If the county approves this project as submitted or revised, then that is the only binding obligation the applicants have to follow, no matter what they say they are willing to do for the community.

If approved, the permitted changes to Mr. Buck’s property will include structures where there have never been structures on this open agricultural land. They could be extremely close to the West County Trail and homes on the south edge of Graton. It would be a permanent change to how the land can be used. If Mr. Buck decides to sell his property, his promises to the community will not pass on to the new owners, but these changes will.

Yes, folks who live in Graton are concerned about changes to our quality of life. A number of us have studied the application and encouraged others to inform themselves about the potential permitted changes to our community.

I am disappointed to find this poor example of journalism in the Bohemian. I have spoken with a number of the FOG members, and none of them were contacted by Mr. Gogola about the issues he raises. It makes me feel that I cannot be confident that what I read in this publication is reliable information.

Graton

The most important factor about the proposed cannabis grow site and facility in Graton is compatibility with what already exists. The proposal is to cover both fields on both sides of the bike trail with open-air cannabis cultivation, many large green houses, processing buildings, offices and ample parking for employees. The only access to the proposed site is a narrow one lane road through a quiet residential neighborhood. The cannabis facility will require high perimeter fencing, security patrols, surveillance cameras and night lighting.

As we all know, cannabis remains a crime magnet. This proposed cannabis grow and facility would be smack-dab along a well-used and well-loved stretch of the bike trail. This section of the bike trail traverses wild fields and wetlands, and is adjacent to the Atascadero Creek. The proposed cannabis grow and facility is not compatible with nature, with a bike trail, or with a residential neighborhood. Jackalope needs to set up shop in an industrial zoned area.

Graton

The point of the article, to me, is that we expect unbiased, fair and just representation from our “democratically elected officials,” and it appears that’s not what we’re getting. Our representative should try to fully inform us and create a space for stakeholders in conflict to come together and communicate in a meaningful way. It appears to me that our supervisor has taken a strong position against the applicants, their application and against cannabis in general. But it’s not too late. Collaboration is possible. Let’s make space for that, face to face. I think we can work through a lot of our differences, but not if we just take fixed positions and close ourselves to respectful communication and compromise. This is an opportunity to do that, not to war and treat each other as enemies. We can do this. I have faith. This is the path with the most benefit.

Sebastopol

Mandated California?

In a scramble to keep people enrolled in healthcare plans, what did New Jersey, Vermont and the District of Columbia do earlier this year that California has not done?

They began requiring that their residents carry health coverage or face a state penalty for going without it. Such “individual mandates” aim to replace the federal mandate—perhaps the most controversial but essential part of the Affordable Care Act, often called Obamacare—that sought to force people to sign up for health insurance or pay a tax penalty. The Republican Congress and the Trump administration have repealed that federal penalty, effective next year.

The clock is ticking. Obamacare has led to a record number of Californians having medical coverage. But a new study warns that if the state does nothing to counteract the Trump administration’s moves to undermine Obamacare, up to 1 million more Californians could be without health insurance within the next five years.

What’s kept California from enacting its own mandate?

Some state Democratic leaders are wary of enacting a state mandate without also making health insurance cheaper for Californians.

“Providing subsidies is a better reality for members of our community than providing penalties,” says Assemblyman Joaquin Arambula, a Fresno Democrat who co-chaired the select committee on universal healthcare that conducted town halls across the state last summer. “It’s the carrot versus the stick.”

Sacramento State Sen. Richard Pan, a Democrat who chairs the Senate Health Committee, said the Legislature is focused on keeping the state’s insurance market exchange, known as Covered California, strong. Some 2 million Californians buy health coverage through the exchange, which provides federal subsidies to low-income purchasers.

“We are going to do what we can in California to stabilize the insurance market, to do what we can to make health insurance, particularly on Covered California, affordable,” says Pan, who has not yet endorsed any particular remedy. “We are up against a federal administration that is doing the opposite and forcing people to pay higher premiums.

“As we look at options, like do we want to do an individual mandate, we also need to recognize part of what is driving that is not only the removal of the federal mandate, but also actions taken to increase insurance premiums,” Pan says.

Since the Affordable Care Act was implemented in 2013, the state’s uninsured rate has dropped from 20 percent to 7 percent. Currently 3.4 million Californians are uninsured, undocumented immigrant adults making up the majority of that group.

But without more aggressive state intervention to counter Washington’s retreat from the program, an estimated 500,000 to 800,000 more Californians under 65 will be uninsured by 2023, according to the new study from the UC Berkeley Center for Labor Research and Education and the UCLA Center for Health Policy Research.

A mandate and state subsidies are among options the Legislature will be exploring to combat the expected exodus from insurance. But both are controversial. An Economist/YouGov poll found that 66 percent of Americans oppose a mandate. And although a few other states such as Vermont and Massachusetts do offer state subsidies, in California state subsidies could cost up to an estimated $500 million, at a time when an incoming Democratic governor and Democratic supermajorities in the Legislature have promised pricey programs such as universal healthcare and universal preschool.

So far, Covered California enrollment, now underway through Jan. 15, is meeting projections—with a big caveat. As of the end of November, more than 90,000 newly insured people signed up, says Peter Lee, its executive director. But those projections already were lowered by 10 to 12 percent compared to last year because it was unknown what effect the removal of the penalty would have on sign-ups.

“There’s no question that a penalty imposed on individuals for whom health insurance is affordable is a good policy,” says Lee, who said he would follow whatever rules the Legislature adopts. “The penalty encourages people to participate in a system that, if they don’t, we all bear the cost. And it encourages people to do the right thing for themselves.”

Covered California is working on a report commissioned by the Legislature on how to best bolster the system. It’s due in February, and Lee says a variety of options are on the table including a mandate, expanding subsidies and using state money to lower premiums, a process called reinsurance.

Some of those ideas echo the recommendations UC researchers offered in their study: incorporate a state mandate with penalty funds going to toward making insurance more affordable, state-funded subsidies in addition to the existing federal subsidies, and a Medi-Cal expansion to include low-income undocumented immigrants.

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These are not new ideas but they are politically and financially costly, says Gerald Kominski, a fellow at the UCLA Center for Health Policy Research.

“We know that the mandate drives people into the market,” says Kominski. “If you’re going to pay a tax penalty and not have health insurance, why not look for insurance when almost 90 percent of those who buy in through Covered California received some sort of subsidy.”

Skullie Nation danced at a rally for Covered California in Riverside in November, part of a statewide bus tour to publicize sign-ups for the exchange. An aggressive state campaign has lessened the impact many other states are feeling from federal antipathy toward the Affordable Care Act.

“The state could consider bringing the whole threshold down for everybody,” says Kominski. “The point is to lower the thresholds and make people pay less out of pocket. That would increase affordability for lots of families.”

Some advocates agree that a potential state mandate must also include a mechanism for making insurance more attainable.

“We don’t want to require people to buy coverage that they can’t afford. And what they can afford may be different in a high-cost-of-living state like California,” says Anthony Wright, executive director of Health Access, which advocates for consumers. “That’s why it’s hard to have a conversation about a mandate without affordability assistance.”

Under the federal mandate, Americans were compelled to carry health insurance or pay a penalty of $695 per adult or 2.5 percent of household income, whichever is higher, unless insurance costs more than 8 percent of a household’s income.

With the repeal of that ultimatum, California is bracing for the biggest dropouts among its residents who have been buying insurance through the subsidized Covered California program. The program projects it could lose 10 to 30 percent of its participants.

But the state also expects wider losses, including among the 46 percent of Californians who get insurance through employers, because they also will no longer be required to have it. Even Medi-Cal, the state-paid program for low-income Californians, will lose about 350,000 people, the study estimates, because the lack of a federal mandate may deter people from seeking health coverage at all—meaning they’ll never discover they qualify for Medi-Cal.

Last year, the California Legislature considered creating a state mandate as part of budget discussions that included making insurance more affordable, but neither idea made it into the final budget proposal submitted to the governor.

Experts and advocates are hopeful that these ideas may gain traction under Gov.-elect Gavin Newsom, who has talked a big game on healthcare and access pledging during his campaign to support single payer and universal coverage.

If more Californians drop their health insurance, everyone pays. People most likely to drop out are the young and the healthy, expert say. But they are critical to keeping the whole operation afloat because the system cannot be made up of only sick people.

California already has taken steps to shore up the Affordable Care Act: banning short-term health plans, adopting legislation barring work requirements for Medi-Cal and offering a longer open enrollment period.

“Legislators tell us to expect a fresh look at state initiatives to stabilize the insurance market,” says Richard Cauchim who oversees health initiatives for the National Conference of State Legislators. “So ‘stay tuned’ to see how many states will create their own solutions.”

Essential Oil

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Recently, a Napa gourmet food brand called Salute Santé helped me to clear the smoke around a little issue in the kitchen I was having. To wit, it was the smoke in the kitchen.

The culinary skills I picked up making post-collegiate stir-fries have served me well enough. I fry things. Hash browns. Tofu and rice. Veggie burgers—I even sear the occasional steak. When I want to go all gourmet, I toss some kalamata olives and sun-dried tomatoes with polenta. And fry that in olive oil.

Sure, I’ve heard that fried food is bad, but somewhere along the way I heard extra virgin olive oil is good. I’d be better off using it only as a finishing oil, Salute Santé owners Nanette and Valentin Humer tell me. The problem isn’t just that oil labeled extra virgin is often unscrupulously stretched with lower quality oils—as a 60 Minutes report detailed—but that it’s not so great when it goes up in smoke.

Nobody told me. Did they tell you? Grapeseed oil has a higher “smoke point” at about 485 degrees Fahrenheit, according to the Humers, who have been quietly selling Salute Santé to top chefs for nearly 25 years.

At the office, tucked in a rambling old tannery complex along the Napa River, the Humers show off their accolades from Oprah, who became a fan with her 2016 holiday list of favorite things.

Drizzling oil pressed from Chardonnay seeds on goat cheese, Valentin demonstrates that it can be used as a finishing oil, too. Available in 12 other varietals in 200-milliter bottles ($12), it’s a medium green hue, like a fine extra virgin olive oil, and even has a grassy hint on top of a nutty aroma.

Grapeseed oil has half the saturated fat of olive oil but 10 times the essential linoleic acid, Humer explains with enthusiasm inflected in his native Austrian accent. Trained as a chef, he worked in kitchens throughout Europe, but didn’t discover this “secret ingredient” until landing in New York and Washington, D.C., in the early ’90s.

Collaborating with legendary chefs, including the late Jean-Louis Palladin and Charlie Trotter, Humer launched the brand in 1994 with an oil made by an Italian family that specializes in grapeseed oil. But the goal was always a cold-pressed oil, which means that the oil is extracted from the tiny, dried seeds at a temperature that does not exceed 120 degrees Fahrenheit. Other grapeseed oils are pressed at higher temperatures (expeller pressed), or extracted with chemicals.

Humer found a German manufacturer of nut and seed presses that would modify its design to accommodate 8,000 pounds of pressure. In the facility, four machines work 24 hours a day, gently fed by one-ton bags of seeds, through a system that moves seeds at a snail’s pace, and disgorges a tiny drip, drip of fresh oil, and its continuous byproduct, a sort of mega-Tootsie Roll of de-fatted grapeseed that is turned into flour for use in products like chips and bread.

Having perfected the method, the Humers turned their Italian supplier on to the technology, and since 2017 their entire production has been cold-pressed, preserving the benefits of this oil—a rarity in the market, and an alternative to other seed oil products, of which Humer says, “In my country, it’s machine oil.”

Gift sets available at grapeseedoil.com.

Fit to Print

0

Traditional glossy magazines may need to reinvent themselves to keep up with the digital demands of our time, but niche magazines are thriving these days—proving the point that print is anything but dead.

Enter Effable, a new local publication featuring artwork, essays, book and album reviews, photography and more. Effable published its first issue in August, and has a second coming this winter.

The magazine’s creators are Chloe Connaughton, 23, who is both a florist and the drummer in a band called Bad Thoughts; and June Vivenzi, 24, a tattooed pie baker. Both women live in Santa Rosa, where Effable is produced. More than anything, the magazine is the product of a lifelong friendship. “June and I have been making art of various kinds since we were teenagers,” says Connaughton. “We would make little zines with drawings we did, or poetry we wrote, and used our parents’ printers at home and gave them to our friends. We noticed that as we got older, this trend seemed to die out a little bit, and we wanted to revive that.”

The two set out to make Effable a platform for their friends’ art and poetry. “Everyone posts stuff to social media these days, but it’s hard to get your physical art out there into the world when it doesn’t have a place to go,” says Connaughton.

The first issue included photography by Sarah Foremski, comics by Oakland-based artist Arielle Lehmer, and writing by James Ryall, and presented a carefully curated world reminiscent of magazines like the Australian Frankie and American teen mag Rookie—a mishmash of art, photography, fashion and culture.

“For the first issue, we asked pretty much everyone we knew to submit their art,” says Connaughton. “All of our friends are so talented, and it’s really great getting to see a sort of physical scrapbook of all their talents.” The launch party, which took place at Atlas Coffee in August, showcased art by Cleo Malone of Cast Away Yarn Shop, music by Mercutio and Slow Bloom, and a poetry reading by Adriana Jackson.

“We are endlessly inspired by our friends and the artists, bands and makers of Sonoma County,” Connaughton says, “and also by other lady-run magazines and publications like Tom Tom Magazine.”

For the second issue, the two invited people to send anonymous diary submissions, suggestions of cool Etsy pages and music samples for reviews. The issue will be heavy on writing and the editors also plan to include a fresh batch of material from musicians, artists and makers.

As anticipation grows, readers can get a quick Effable fix in the form of stickers, pins and mugs created by Connaughton and Vivenzi. When placed in the broader context of overpriced avocado toast and “artisanal” paper products, prices for both the magazine and related art are affordable—$9 for the magazine, $8 for a mug.

Like the name, the designs are tongue-in-cheek: one mug reads “Whine Country” beside a cringing face; another proclaims “Cup of Mayonnaise,” because—why not.

While deeply rooted in the local community, Effable has big ambitions. “Santa Rosa has this rare kind of magic about it, which we love,” says Connaughton. “Everyone is passionate about something, and it’s really exciting to live here.” Having said that, she adds, “We don’t want to limit the magazine to Sonoma County, though. We will of course always accept art from our friends, but we definitely have dreams of reaching a larger audience and expand a bit into the greater Bay Area.

“We really want this to take off and be able to showcase more art from more people.”

For more info, visit
effablepress.bigcartel.com.

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