July 20: Battle of the Grill Takes Over Six Westside Wineries

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What’s better than a grill loaded with meats and vegetables lathered up in a tangy, spicy BBQ sauce? How about six grills matched up with six chefs, who’ve set about to create the most delicious food and wine pairing that they can possibly imagine? The 1st Annual Battle of the Grill competition has created a grill scavenger hunt of sorts, sending event goers from one Westside Road winery to another, for a sampling of grill and wine pairings from each location. Chef and winery pairings include Alderbrook Winery and Healdsburg Bar and Grill; Mill Creek Winery and Michael Mazzanti; VML Winery and BBQ Smokehouse Catering; Gary Farrell Winery and Grapevine Catering; HKG Estate Wines and Kenwood Inn & Spa, and Thomas George Estates and Canetti Italian Roadhouse.

In the style of high-stakes cooking shows like Masterchef, minus the insufferable Gordon Ramsey factor, votes will be tallied at the end of the day and the winning winery and chef gets a Battle of the Grill Trophy and bragging rights for the entire year, until the next battle, that is. No tickets sold at the door. Ticket sales end on Wednesday, July 17. Battle of the Grill turns up the heat on Saturday, July 20 at an assigned Westside Road winery. 11am-4pm. $70-$40. www.battleofthegrill.com.

The Forgotten Waldos: It All Started in San Rafael

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They weren’t trying to get famous. They weren’t looking for attention. They were, however, in existence, and they mattered. They were the Waldos, a group of San Rafael high school students, and they were reppin’ Marin County like nobody’s business. In fact, it was nobody’s business, especially if you were the fuzz out to bust them for what they were up to. “Smokin’,” “blazin’,” “weed,” “marijuana.” Didn’t matter what you called it, the Waldos just wanted to have a good time, and 4:20 pm seemed like a suitable time to do so. So they did.

Now, Sweetwater Brewing Company has an issue with this so-called “420” label, but the Waldos are too hardcore to take up a complaint with, so Sweetwater decided to accuse Lagunitas Brewing Company of ripping off its trademark label.

Wait, huh?

Exactly.

Yesterday, Lagunitas announced its dropping of any future use of the term “420” in its labeling after the Atlanta brewery claimed a trademark on the term. Sweetwater has a long-standing pale ale known as “420” and founder Freddy Bensch was angered when he learned of Lagunitas’ use of the term, such as in its seasonal beer known as “The Waldos’ Special Ale.”

How could a shout-out to the Waldos, the widely-attributed “420” founders, be taken as stealing a trademark that wasn’t the company’s to begin with?

In a series of Tweets, shown below, following a letter received by Bensch, Lagunitas founder Tony Magee pokes fun at the idea of “stealing” the marijuana-term.

Magee shows off his witty humor and even asks if his company’s change will let Sweetwater win, because, who really wins in this dispute? Certainly not the Waldos, who weren’t even asked how they felt about the situation. No big deal though. Competing companies will always have something new to argue about.

The infamous stoners will simply go mellow out somewhere at 4:20 pm, knowing the truth, and blow more smoke into the haze of ignorance.

Boudin Gives Away the Dough

Tent City in Montgomery Village

  • Tent City in Montgomery Village

I went to sleep last night with yeasty dreams full of sourdough skies, piloting a yellow submarine through a claymation sea of clam chowder in a giant bread bowl. I admit, I wanted free bread. I thought I could have it by waking up early enough and driving to Boudin, where they were giving away free bread for a year to each of the first 100 people in line to celebrate their grand opening of the Santa Rosa restaurant. Just as I was getting the hang of the submarine’s controls, after I had nailed Ringo with a really good zinger about ratamacues, my alarm goes off. I awake in darkness and pick up my phone angrily. My sassy finger swipe to turn it off says, “Bitch, please, there ain’t even light outside.” But I get up anyway, throw on clothes and a sweatshirt, grab my camera and head out the door.

There are people sleeping in tents, sleeping bags and under blankets as I pull up to the well-lit parking lot of the new store. “I’ve got a shot, there aren’t too many people here,” I think as I walk up to what looks like the end of a short line. A man wearing a large beard and a laminated badge with the number 53 on it smiles at me as I ask, “Is this the end of the bread line?” He replies in the negative, informing me that all the spots were filled last night by 10pm. There was no line, but everyone had to stay in the parking lot. Several other people came and asked the same question to any waking souls around this time, but I stuck around to chat with a few lucky carb-o-loaders.

July 17: ‘Yellow Submarine’ at West County Herb Company

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“We all live in a yellow submarine, a yellow submarine, a yellow submarine. . . .” Yes! Nailed those lyrics! I was never sure what the other lyrics were, but if you’re like me, you still love the Beatles regardless of this silly song and its corresponding movie, aptly titled ‘Yellow Submarine,’ celebrating its 45th anniversary this week. In a benefit for KOWS community radio, a special showing of the film in restored condition along with extra features plays this week. The 1968 film is a visual feast of colorful animation, Blue Meanies, and, of course, Beatles songs. It’s perfectly psychedelic and fun, full of throwback tunes; singing along is encouraged on Wednesday, July 17, at West County Herb Company. 3641 Main St., Occidental. 6:30pm. $1—$5. 707.495.4860.

July 13: Karilee Halo Shames In Conversation with Lynn Woolsey at Book Passage.

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Ladies, gather round. No, literally: women gather together this week to discuss empowerment and overcoming difficulties when author Karilee Halo Shames discusses her book, ‘Amazing Mentors: The REAL Hot Mama’s Path to Power’ with one of the contributors, former congresswoman Lynn Woolsey. In Shames’ compilation of mentors, she brings forth the life stories and lessons of 20 talented and wise women, ranging from politicians to therapists to businesswomen, such as Woolsey, U.S. Army general Clara Adams and world ambassador for peace Rama Vernon. In conversation with Woolsey, Shames makes key points on how and why women should become mentors to others. Absorb life experiences and knowledge on Saturday, July 13, at Book Passage. 51 Tamal Vista Blvd., Corte Madera. 1pm. Free. 415.927.0960.

July 14: Larry Vuckovich Tribute to Vince Guaraldi at Silo’s

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“Wah-wah wah-woh wah-wah.” This famous phrase uttered by schoolteacher Miss Othmar in the Charlie Brown TV series remained with fans even after the show was over—just like the bouncy jazz music by San Francisco pianist Vince Guaraldi. This week, Guaraldi’s former student pianist Larry Vuckovich, pays tribute to the late composer in the Larry Vuckovich Vince Guaraldi Tribute Ensemble. Guitarist Josh Workman, Latin percussionist John Santos, bassist Seward McCain and drummer Leon Joyce round out the group, which play Guaraldi’s original compositions, his duets with Brazilian guitarist Bola Sete, his pop hit “Cast Your Fate to the Wind” and selections from Peanuts. You won’t be sighing “Good grief” on Sunday, July 14, at Silo’s. 530 Main St., Napa. 4pm. $20—$40. 707.251.5833.

July 12-July 21: Napa Valley Festival del Sole at Castello di Amorosa

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Wine, wine and more wine (clink, clink). If you were hoping for some other beverage, then you must not be from Napa. The eighth annual Napa Valley Festival del Sole is where the words “swirl,” “sip” and “spit” are all too common (clink, clink), a 10-day event with a hundred wineries and over 60 events to enjoy. Beyond the pour, classical and television stars take the stage during the festival’s many concerts and events, including violinist Sarah Chang and pianist Andrew von Oeyen, Russian-born cellist Nina Kotova (clink, clink), vocalist Audra McDonald, The View’s Star Jones, mezzo-soprano Frederica von Stade and others. Take in the classical music and beautiful scenery starting Friday, July 12, at Castello di Amorosa (it’s a castle!) and continuing through July 21 at various venues in the valley. For full details, see www.festivaldelsole.org.

Empty Bottle

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In its first year, Coachella, the hugely popular music festival, lost roughly $800,000.

After bouncing checks, struggling to make good on salaries to employees and begging for patience from unpaid headliners like Rage Against the Machine, Tool and Beck, Coachella’s promotion company Goldenvoice eventually settled its debts by agreeing to be sold to sports and entertainment behemoth AEG.

Such a fate may be the best hope for the debt-ridden BottleRock music festival, which after a smooth, successful first-year event still owes over $2 million to caterers, stagehands, security and others, according to a series of recent reports.

But festival cofounder Bob Vogt insists the debts are caused by an ongoing dispute with Napa Valley restaurateur Cindy Pawlcyn and her company CP Cooks, which managed BottleRock’s food and drink sales and, according to Vogt, has not provided proper accounting for concessions.

Because of the ongoing dispute with CP Cooks, BottleRock has received “zero” from food and drink sales, Vogt says. “Nothing. And any statements to the contrary are false. We’ve received zero.”

Reached by phone this week, Vogt estimates that CP Cooks owes the festival enough money to pay all outstanding debts. “We didn’t lose much our first year. We got stiffed by food and beverage,” he says. “If we had received revenue from that, which is the second-largest thing from any festival after box office, everybody would have been paid and our charities would have been paid.”

A representative for CP Cooks told the Napa Valley Register last week that a detailed accounting of food and drink sales was provided to Vogt after the festival, but Vogt disputed it. He added that BottleRock owes money to CP Cooks—not the other way around.

While that dispute is worked out by lawyers, numerous employees and organizations are waiting on paychecks.

In mid-June, the union representing BottleRock’s stagehands, International Alliance of Theatrical Stage Employees Local 16, filed a grievance for $630,000 in unpaid wages to 142 stagehands that worked the festival, according to a report in the Press Democrat. That kicked off continuing revelations of more debt, reported in the Napa Valley Register and the concert industry site Pollstar, owed to Bauer’s Intelligent Transportation ($524,239), NES West security ($217,000), Landmark event staffing ($166,000), the city of Napa ($106,730) and the Napa Valley Expo itself ($310,938).

When asked this week if any of the debts have been paid, Vogt says, “Very little, unfortunately. The laborers are at the top. I’m very close to taking care of that, and that’s the thing that hurts the most—the guys that worked there. It’s painful all around.”

Vogt also says that BottleRock is currently looking at a selection of equity partners interested in investing in the festival, which will help settle the debts. “We have choices, and we’re very close,” Vogt says, clarifying that the investors are not bigger concert-promotion companies looking to buy the festival.

On June 30, Up & Under Catering in Point Richmond became the latest to come forward about money owed, posting a now-viral letter on its Facebook page addressed to BottleRock bands, asking that they help spread the word and put pressure on festival organizers to make good on the $190,000 owed for backstage meals.

The next day, Jane’s Addiction’s Dave Navarro did just that, tweeting “What’s the latest with Up & Under Payment??? Can we move this along?”

Reached by phone this week, Up & Under co-owner Nathan Trivers was rather blunt when asked if he’d been paid. “Hell no,” Trivers says. “Shit, they still fuckin’ owe me the money. I worked my ass off.”

Trivers says he hasn’t spoken with Vogt since posting his letter, but says Vogt sent him “a couple text messages” expressing dismay that Trivers made the issue public.

“The bottom line is that they created this,” Trivers says. “All I did was feed 8,500 people. All I did was work hard.”

Music festivals are no strangers to debt—organizers for both Reggae Rising and the Harmony Festival in recent years have owed outstanding payments—but the $2 million owed by BottleRock reaches first-year Coachella levels, when adjusted for the high inflation of the concert industry in the past 14 years.

Vogt says that BottleRock paid all the artists who performed at the festival—over 60 big-name headliners like the Black Keys, Jane’s Addiction, Flaming Lips, Ben Harper, Macklemore, Jackson Browne, Primus and many others. This follows standard practices in the music industry for bands to be paid immediately after their show, or, in many cases, before the band even takes the stage.

In the meantime, Vogt says he’s “100 percent serious” about paying everybody.

“We didn’t do this frivolously or undercapitalized or any of the misunderstandings that people have,” Vogt says. “We knew exactly where the revenue would come from. We just didn’t get it.”

Out of the Limelight

The glorious 20 Feet from Stardom is the surprise of the summer. It audits some 60 years of the very best pop music through an unexplored angle: the backup singers who remained unknown while chilling spines around the world.

The singers here—Claudia Lennear, Merry Clayton, Darlene Love and the almost tangibly warm Lisa Fischer—are most frequently heard giving a dose of soul to white headliners (à la Lou Reed in “Walk on the Wild Side” handing it off to “the colored girls [who] sing doot, do doot, do doot . . .”) When Sinatra wanted to sound like Ray Charles on “That’s Life,” he needed the kind of sound the Raylettes provided; when British rockers like Jimmy Page and Joe Cocker wanted to emulate Mississippians, they needed the same talents that accompanied Ike and Tina Turner.

20 Feet from Stardom begins with a heart-stopping clip from Talking Heads’ Stop Making Sense—with interviewee Lynn Mabry performing “Slippery People,” calming the jitters in David Byrne’s voice with a wave of faith and hope—and travels through decades of rock and pop music.

Positively exhilarating is the scene where Clayton revisits a certain recording studio. The way Clayton tells the story of “Gimme Shelter,” it’s clear people have been leaning in to hear it for decades: Clayton was pregnant, her hair in curlers under a scarf, when she was called down for a Rolling Stones session in the middle of the night. Soon, she warmed up and wailed: “Rape! Murder! It’s just a shot away. . . .” (After leaving the studio, Clayton lost her baby in a miscarriage, and popular legend tends to link the sad event to the emotional power of her performance.)

Director Morgan Neville has made documentaries on everyone from Burt Bacharach to Iggy and the Stooges, and the rapport with his subjects is unimpeachable. Mick Jagger, Bruce Springsteen and Sting are interviewed not as stars but as fans, collaborators and industry insiders baffled by the algebra of success.

Talent is not enough, 20 Feet from Stardom says, and self-promoting force is not enough. These singers never made it as solo artists; and the current studio technology that can make any schlub a singer can also make any schlub a backup singer. If this profession has more past than present, these women are jewels who finally get a setting.

In a roundabout way, the movie also answers the question: Why, when a song comes on the radio, do we sing the chorus instead of the lead? Because it’s the people’s part of the song.

’20 Feet from Stardom’ is playing at Summerfield Cinemas in Santa Rosa.

Benessere Vineyards

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Nobody visits Napa and says, “Honey, doesn’t this look just like Bordeaux?” Not unless they’re looking at the grapevines with an ampelographer’s eye. Up close, it’s very much like Bordeaux indeed. Here, where the free vintners of the West can grow any grape their heart fancies, unbound by continental traditions and proscriptions, it’s Cabernet Sauvignon followed by Cab, Cab, Cab, Cab—Merlot—Cab, Cab and more Cab.

Hey, why stir the pot? The era of experimentation is over. If you don’t know the story about the guy who banked on Napa Valley Beaujolais Nouveau, lost his shirt and was sent packing back to Chicago, his name might ring a bell: Charles Shaw.

Enter Chicagoans John and Ellen Benish, who had recently enjoyed a tour of Italy. Simply loved it. When they came to St. Helena, they said—wait for it—isn’t this just like Tuscany? In 1994, they purchased the former estate of—see it coming?—Charles Shaw, and instead of the same-old, actually planted the grapes that thrive in Tuscany, Campania and Umbria.

“Sangiovese is a very tough varietal to make,” says winemaker Leo Martinez (pictured), who was promoted after sticking with Benessere for 12 years. Fortunately, he’s got a “spice rack” of nine clones to work with, oak fermenters and an all-gas system that moves wine gently from barrels. To make sure he gets it right, he lives onsite during crush to babysit fermentations, taking their temperatures at 2:30am.

The bright, cherry-vanilla lollipop of a 2009 Estate Sangiovese ($32) makes it look easy. The 2011 Carneros Pinot Grigio ($22) sparkles with green-apple glitter; the 2008 Estate Sagrantino ($75) is supple and rare; the pretty, perfumed 2010 Aglianico ($40), a glimpse of what the Romans enjoyed as the legendary falernum, and the 2009 Sorridente ($50) and 2008 Phenomenon ($50) are plush, grippy super-Tuscan-style blends.

More fun than your average Napa Zin, the floral 2009 “Black Glass” Estate Zinfandel ($32) is wild raspberry patch in a glass, and the 2010 Holystone-Collins Old Vine Zinfandel ($35), from a neighbor’s vineyard where Benessere parks a red truck with their “Winery Here” sign, a jelly jar full of cherry, plum and raspberry—plus finesse.

Don’t look for the iconic gazebo from the “2-Buck” label. It’s gone. As for the Benishes, they jet in for a few weeks each year. Most of the year, it’s just a small, outgoing crew and their dedicated winemaker, left to make a spaghetti Western stand for serious Cal-Ital wine in the heart of Cab country.

Benessere Vineyards, 1010 Big Tree Road, St. Helena. Daily, 10am–5pm. Tasting fee, $20. 707.963.5853.

July 20: Battle of the Grill Takes Over Six Westside Wineries

What’s better than a grill loaded with meats and vegetables lathered up in a tangy, spicy BBQ sauce? How about six grills matched up with six chefs, who’ve set about to create the most delicious food and wine pairing that they can possibly imagine? The 1st Annual Battle of the Grill competition has created a grill scavenger hunt of...

The Forgotten Waldos: It All Started in San Rafael

They weren't trying to get famous. They weren't looking for attention. They were, however, in existence, and they mattered. They were the Waldos, a group of San Rafael high school students, and they were reppin' Marin County like nobody's business. In fact, it was nobody's business, especially if you were the fuzz out to bust them for what they...

Boudin Gives Away the Dough

I should have arrived earlier.

July 17: ‘Yellow Submarine’ at West County Herb Company

“We all live in a yellow submarine, a yellow submarine, a yellow submarine. . . .” Yes! Nailed those lyrics! I was never sure what the other lyrics were, but if you’re like me, you still love the Beatles regardless of this silly song and its corresponding movie, aptly titled ‘Yellow Submarine,’ celebrating its 45th anniversary this week. In...

July 13: Karilee Halo Shames In Conversation with Lynn Woolsey at Book Passage.

Ladies, gather round. No, literally: women gather together this week to discuss empowerment and overcoming difficulties when author Karilee Halo Shames discusses her book, ‘Amazing Mentors: The REAL Hot Mama’s Path to Power’ with one of the contributors, former congresswoman Lynn Woolsey. In Shames’ compilation of mentors, she brings forth the life stories and lessons of 20 talented and...

July 14: Larry Vuckovich Tribute to Vince Guaraldi at Silo’s

“Wah-wah wah-woh wah-wah.” This famous phrase uttered by schoolteacher Miss Othmar in the Charlie Brown TV series remained with fans even after the show was over—just like the bouncy jazz music by San Francisco pianist Vince Guaraldi. This week, Guaraldi’s former student pianist Larry Vuckovich, pays tribute to the late composer in the Larry Vuckovich Vince Guaraldi Tribute Ensemble....

July 12-July 21: Napa Valley Festival del Sole at Castello di Amorosa

Wine, wine and more wine (clink, clink). If you were hoping for some other beverage, then you must not be from Napa. The eighth annual Napa Valley Festival del Sole is where the words “swirl,” “sip” and “spit” are all too common (clink, clink), a 10-day event with a hundred wineries and over 60 events to enjoy. Beyond the...

Empty Bottle

In its first year, Coachella, the hugely popular music festival, lost roughly $800,000. After bouncing checks, struggling to make good on salaries to employees and begging for patience from unpaid headliners like Rage Against the Machine, Tool and Beck, Coachella's promotion company Goldenvoice eventually settled its debts by agreeing to be sold to sports and entertainment behemoth AEG. Such a fate...

Out of the Limelight

The glorious 20 Feet from Stardom is the surprise of the summer. It audits some 60 years of the very best pop music through an unexplored angle: the backup singers who remained unknown while chilling spines around the world. The singers here—Claudia Lennear, Merry Clayton, Darlene Love and the almost tangibly warm Lisa Fischer—are most frequently heard giving a dose...

Benessere Vineyards

Nobody visits Napa and says, "Honey, doesn't this look just like Bordeaux?" Not unless they're looking at the grapevines with an ampelographer's eye. Up close, it's very much like Bordeaux indeed. Here, where the free vintners of the West can grow any grape their heart fancies, unbound by continental traditions and proscriptions, it's Cabernet Sauvignon followed by Cab, Cab,...
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