Gaagggh Uuuh Muuff Guhh

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It’s, like, totally funny that you would wanna know all about what I eat, like, today of all days. Because if this were two weeks ago, I would have said, “Uh, duh, boob?” Like, what else would I eat, I’m a freakin’ baby! I mean, I don’t actually eat the boob—what do I look like, a cannibal? I don’t even have teeth!

No, I was on a pure liquid diet. Not like some skinny rich lady Gwyneth Paltrow $5 billion (yeah, I’m only six months old and I know math . . . whatevs) liquid-detox-cleanse grodiness. No, this stuff my mom was giving me was, like, full of totally rad nutrients, and it was, like, totally free. Yum.

But then, like, this morning? My mom starts cramming this orange goop up in my face. She tells me, all nice, that it’s called sweet potato. So, yeah, I tried to eat some, but then I was, like, gag me with a spoon! No, literally, I tried to gag myself with the spoon, but before I could jam that thing down there, my mom grabbed it out of my hand, and I’m, like, “Mom, I can totally feed myself, I’m six months old now.” But it came out sounding more like “Ba ga ga ga ba ga ba ma ma.” My mom totally didn’t get it.

Then she gives me this other mushy gunk, and she says they’re called apples, and that was a little better and I wanted more, but when I went to put more in my mouth, I put it in my eye instead, but, like, whatevs. And then, like, I’m just sitting there, and my mom crams this, like, mesh sock in my hand, and it’s all loaded up with these cold, purple circular things, and my mom says, “These are blueberries, baby.” And I put that sock in my mouth and suck on it, and YUM. Oh. My. God. Sooooo good. I could eat these all day.

And then Grandma comes over and she brings these, like, Gerber mashed up peas and carrots, and my mom is totally, like, “Um? Are these organic? Because if they’re not organic I don’t think they’re healthy for the baby.” And I’m all, whatever, mom, is that pile of black dog hair on the floor organic, because I just totally crammed it in my mouth when you weren’t looking.

And then she says, “And these plastic containers? I don’t think they’re BPA-free. We should only feed the baby out of glass jars,” and I’m, like, what about the floor? Who needs a plate when you’ve got, like, a totally delicious, dirt-seasoned floor to eat off? Like I just did when my blueberry sock fell down. Just pick it up, let the dust flavor it up all nice, and then pop! Back in the mouth.

Mom says next week we’re gonna try something new. Like organic puréed broccoli or something. Can we at least put some cheese on that? Uh, like, barf me out—no, like, literally, I’m projectile-vomiting right now, can someone get me, like, cleaned up? I have a hot date with a teething ring after this.

Aug. 18: Sonoma County Bicycle Expo in Downtown Santa Rosa

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It has a bike swap, a cargo race, BMX tricks, a track-stand contest, a marching band and a tractor pull. Seriously, is this not just a crazy bike festival all ’roided up? All kidding aside: the Sonoma County Bicycle Expo jams every fun thing to possibly do with a bike into a one-day event, starting with the bike swap, where riders and collectors gather to buy, sell, trade and discuss bikes and accessories from every era. Also at the expo is the track-stand contest, where a judge will record how long each competitor can go on their fixed or freewheel bikes without putting a foot down. Other attractions include the crowd—pleasing flatland BMX stunts, performances by the Hubbub Club and a race of silly, practical and creative cargo bikes. All of this and more on Sunday, Aug. 18. Fifth Street between B Street and Mendocino Avenue, Santa Rosa. Free. 10am—4pm. 707.545.0153.

Aug. 17-Aug. 18: The 22nd Annual Accordian Festival at Cotati’s La Plaza Park

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Where’s the only place in Sonoma County that rolls out the red carpet to the accordion every year? Cotati, of course! The 22nd Annual Accordion Festival makes its appearance this weekend, exciting the hearts of diehard accordion lovers and players. The featured performer is Renzo Ruggieri, Italy’s jazz accordion legend. This sunglass-wearin’ accordionist founded an acclaimed organization of music schools, has collaborated with and arranged music for dozens of artists, and tickles a mean squeezebox. The two-day fest includes many other performers (don’t miss Polkacide), dance parties and a play—along to “Lady of Spain.” Led by honorary director John Volpi, who frequently plays his accordion in the back bar at Volpi’s in Petaluma, the festival fun runs Saturday, Aug. 17, to Sunday, Aug. 18, at La Plaza Park. 60 West Cotati Ave., Cotati. $15—$23. 9:30am. 707.664.0444.

Aug. 15: ‘That Certain Something’ at the Arlene Francis Center

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One could say that Arlene Francis dabbled in show business, but that person would simply be an idiot. Francis has a résumé that would put many others’ to shame, at least those in the business. You see, Francis was one-of-a-kind and she stayed committed to her career, with her most memorable ones including her years on Broadway, where she starred in All That Glitters and appeared with Orson Welles in a production of Danton’s Death. In the 1940s, Francis looked toward radio as her next goal and played in as many as five radio serials a day.

It was a different medium, however, that soon put Francis’ name on the map. She became one of the highest-paid women in TV when she became a permanent panelist on CBS’ What’s My Line? from 1950 through 1967. She then continued as a panelist in a syndicated version until 1975, thus staying with the show for its entire 25-year run. In 1960, she starred in a daily interview show in New York called The Arlene Francis Show, which ran for 23 years. Her commitment to her career as well as her charming personality, wit and fashion made her a fan favorite and icon at the same time. After her final show’s run, Francis retired from show business and spent her last years living in San Francisco, where she died from cancer in 2001 at age 93.

With the Arlene Francis Center named in her honor by her son and center owner Peter Gabel, the late actress is now being remembered in a different way: through film. Arlene Francis: That Certain Something, a documentary by independent filmmaker Jackie Sanders, is a film on the life and legacy of Arlene Francis that will screen at the center this week. To begin the event is a dinner, followed by music from national touring jazz group Bordeaux Blues and a screening of the film. All proceeds support Jackie Sanders.

Come view the life and inspiration of the amazing Arlene Francis on Thursday, Aug. 15, at the Arlene Francis Center. 99 Sixth St., Santa Rosa. $10 suggested donation. 6pm. 707.528.3009.

Aug. 16: Rita Moreno at the Napa Valley Opera House 10th Anniversary Concert

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It’s been a decade since the remodel of the Napa Valley Opera House, and that means it’s time to paaaarrrrttaaayyyy! Rita Moreno, Emmy, Grammy, Oscar and Tony winner, was the first artist to perform upstairs at the Opera House after the renovation was completed in 2003, and is now back to join in this 10th anniversary benefit concert on Saturday, Aug. 17 ($50—$100. 7pm). The fun spills into Friday, too, as master conguero Poncho Sanchez fuses jazz, soul and a variety of Latin American and South American influences for a perfect blend of styles in the heart of wine country, in one of our favorite theaters. See Sanchez perform at the Napa Valley Opera House on Friday, Aug. 16 ($35—$40. 8pm). 1030 Main St., Napa. 707.226.7372.

Aug. 16: Nova Albion at Hopmonk Tavern in Novato

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Step one: produce an EP with two naked people staring out over the San Francisco landscape. Step two: write a band bio that describes this cover picture, and throw in some strange ramblings/possible song lyrics to make it seem as if you’re in a cult and looking for followers. Step three: eh, let’s just see how that last part plays out. Such is the quirky vibe of San Francisco-based Nova Albion, and who knows whether or not one can judge this book by its cover. The indie band plays a record-release show this Friday and, since the group trucks in the same amount of mystery as a unicorn, there’s no telling what exactly the performance will have in store. Test the waters and “join them” on Friday, Aug. 16, at Hopmonk Tavern. 224 Vintage Way, Novato. $10. 9pm. 415.892.6200.

Review: Cochon 555 Heritage Fire Napa

Not an Ozzy album cover

I took an extra long shower this morning. It’s not so easy to get deep, penetrating smoky meat aroma out of one’s pores with just one scrub, and considering where I was yesterday, I might be taking another shower in the middle of the day.

Cochon 555’s Heritage Fire event at Charles Krug Winery in St. Helena celebrates chefs who specialize in cooking a whole animal, over open flame, with just the right amount of crazy-eye to make it look like they’re having too much fun. The carnal display of butchery drew groups of salivating, bloodthirsty human savages to the demonstration station, eyes glued to the knives carving up cuts of whole pig, goat and rabbit as if they were watching the Super Bowl. Abundant wine and hard cider didn’t hurt the desire to watch, either. There’s something alluring about raw meat, and I think that’s what the organizers of this event have figured out.

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We started off with a nice juicy pinot and the first food in our path was heirloom tomato salad from the Culinary Institute of America (which is located across the street from the winery). Then we had lovely toast with cheese and other toppings from Jacobsen Orchards. I was beginning to get worried that the meat wasn’t ready yet, or that we had misunderstood the idea of the event and it was somehow, for some ungodly reason, celebrating the absence of meat.

But the next table over had lobster salad, and next to that was a crispy fried beef tendon. Once the tendon flavor hit my taste buds, I could feel the transformation taking place. My placation of vegetables and their place in society jumped out the window, tumbled down a mountain and sunk to the bottom of the Pacific Ocean. My eyes rolled back into my head and reemerged as white orbs with beady red pupils in the shape of a cleaver. I had a sudden urge to watch “American Psycho” and “Gangs of New York” simultaneously.

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Even with minimal seasoning, the meat at Cochon was incredible. The chicken, a rare heritage breed, possibly Buckeye, was roasted with salt and pepper, head- and feet-on, laid atop chicken wire propped over an open flame. (Now I know why they call it chicken wire! Lol!) This was literally the best chicken I’ve ever tasted. Ever. Hands down. No contest. I really wish I’d confirmed the name of the breed, but sensory overload will make one forget to gather details. I do know it was from Azalea Springs Farm of Calistoga.

The chicken table was pretty close to the Crispin Cider table, which resulted in liberal pours of unique, wonderfully refreshing bubbly beverages. The “artisanal reserve” was especially delicious. The unfiltered apple cider is brewed in a Belgian style, with herbs found in light wit-style ales entwined with tart, sweet apple flavor. Another cider was aged in bourbon barrels, giving the light drink a heavy, somewhat bitter taste and a depth not normally found in cider. It wasn’t perfect but had potential to be an extremely good pairing with sweet meat. That theory was tested with duck.

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Duck tostadas from Antica Napa Valley were stunning: sweet meat and fresh cabbage meant not much else was needed (except the duck fat brownies, which they advertised but I never saw materialize). But the Mexican dish that reigned supreme this day was the beef tongue tacos by The Thomas. The display included whole tongues punctured by a metal rod, hovering over an accouterment bar for the tacos, which were being handed out with a smile. Everyone was smiling at the taco bar. In fact, I’m still smiling from my experience at the taco bar. These weren’t tacos de lengua, these were Beef Tongue Tacos from The Thomas. The difference is size (these were enormous, by taco standards) and flavor (the handmade sauces, not salsas but sauces, were each incredible on their own and each made the tongue tacos a different experience.) The elote (skewered corn with queso fresco and hot sauce) served with these tacos was almost better than the tacos themselves. Almost.

I’ll mention the seafood casually because, stacked up with flesh of the land it doesn’t really compare. For the first time I can remember, I ate a raw oyster. I didn’t die, as I predicted might happen, but I didn’t have any epiphanies about the shellfish I had been neglecting my whole life. Sturgeon, prepared on a spit by Goose & Gander, was not bad. Sturgeon really needs to be plated and gussied up to be enjoyed to the fullest, but the crispy sturgeon skin was great. It was like sturgeon-flavored popcorn without any fishy taste.

All in all, I ate the following animals yesterday: beef (tartate, tongue and tendon), pork, chicken, squab (pigeon), lobster, sturgeon, duck, anchovy, goat and oyster. It really could not have been any better, and anyone who could possibly make it to next year’s event should buy tickets now. Right now.

Note the saw on the left...

Live Review: Anjelah Johnson at the Uptown Theater

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She started as a wave, rolling in from far out in the ocean. She built up steam and, halfway through the show, her jokes began to land with explosions of laughter. Anjelah Johnson is more than a one-joke pony–this California comedian’s built to last.

Slipping seamlessly between “normal” and her lovable ghetto gurrrl voiced-characters, Johnson was a quick study for the audience at Napa’s Uptown Theater last night. Some hilarious jokes were performed so quick and nonchalantly that the audience, largely unfamiliar with much of the culture she was referencing, probably would have laughed even harder had they grown up in a more diverse area. Her opening joke nailed this sentiment. “I’ve never been to Napa before,” says the Mexican comedian who grew up in San Jose before moving to Los Angeles. “I thought it would be more…” and she made a snooty duck face. You know, the ones on every teenager’s Facebook page, but influenced by a glass of wine and a sense of entitlement. Before anyone starts up the hate train, I stress that she said it wasn’t like that. Unbundle your undies, already.
I’m going to sandwich a bit about Kabir Singh’s set in the middle because I don’t want anyone to miss it. This Indian comedian opened the night with hillarious riffs on Indian culture, among other topics. He’s very loud and energetic and it’s tough not to like him. Besides that, his jokes are great. One of my favorites was Indians bargaining: “Even an Indian getting mugged would bargain. ‘I’m gonna shoot you!’ ‘Ok, buddy, how about you just stab me and we call it a day, huh?'”
Johnson recently married a Christian rapper, who was on hand to pose for pictures with everyone leaving the theater. If you search Instagram, just type “Anjelah Johnson’s hudband”–this will yield more results than his name, surely, which I still don’t know. Even though she once had a whole joke about the oxymoronic music genre that is Christian rap, Johnson (and her huge, sparkly diamond ring) seems quite happy with the turn of events. Her jokes about moving in and starting a life together were not as brutal as they could have been. Maybe her biggest peeve was her husband’s use, once, of her toothbrush. “I never even thought of that as an option,” she says.
Johnson mostly went with new material, but a few Raiderettes in the crowd, waving pom poms after the best jokes, caught her attention. She busted out some moves (she was a Raiders cheerleader in 2003 when the team went to the Super Bowl), and even made a Raiders joke (the punchline was, essentially, the Raiders). The Raiders fan in the front row could not argue, and even took off his hat in a moment of shame.
She saved her “hits” for the end, busting out the characters of Bon Qui Qui and the Nail Salon Lady while showing T-Shirts and even a 3-song rap CD featuring the characters. She rapped along with some of it over the sound system and said the idea was picked up by Atlantic Records and to expect a full-length effort soon. With all her skills (she’s a talented dancer, singer and rapper in addition to being ridiculously funny), it’s a wonder she hasn’t landed more movie roles or her own TV show (though she does a significant amount of voice acting). If this album news is true, it could be the crossover hit that cements her career. Hey, good music is good, and good music that’s funny is often even more entertaining.
 
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Guerneville Offers Free Wifi

Free wifi is just about everywhere these days¬—including Guerneville. The Guerneville Chamber of Commerce announced today that it has taken the plunge and made wifi coverage available free throughout the riverside city all the way to Johnson’s Beach.

Though the idea is somewhat high tech, it’s not new. Santa Rosa has offered free, wifi downtown for years, though Petaluma hasn’t caught on. Come on, Petaluma, you’re the heart of what used to be called Telecom Valley and you can’t get free downtown wifi? Guerneville beat you to that? Really?

Remember when people paid for Internet by the minute? Crazy!

Aug. 13: Lyle Lovett & His Large Band at Marin Center Showcase Theatre

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With his signature tall, curly coif and ensemble band in tow, Texas-based Lyle Lovett & His Large Band make their debut in Marin County this week. Lovett, a triple-threat songwriter, musician and actor, has garnered fans nationwide with his fusing of American music elements—country, swing, jazz and folk. With four Grammys under his belt, this eclectic performer has never been one to shy away from the spotlight. I mean, who can forget his quickie marriage-divorce to Julia Roberts? Fans nevertheless remain enthralled with Lovett’s greatest calling, music, and now he brings his band of 14 players on Tuesday, Aug. 13, at Marin Center Showcase Theatre. 10 Avenue of the Flags, San Rafael. $50—$90. 8pm. 415.473.6800.

Gaagggh Uuuh Muuff Guhh

It's, like, totally funny that you would wanna know all about what I eat, like, today of all days. Because if this were two weeks ago, I would have said, "Uh, duh, boob?" Like, what else would I eat, I'm a freakin' baby! I mean, I don't actually eat the boob—what do I look like, a cannibal? I don't...

Aug. 18: Sonoma County Bicycle Expo in Downtown Santa Rosa

It has a bike swap, a cargo race, BMX tricks, a track-stand contest, a marching band and a tractor pull. Seriously, is this not just a crazy bike festival all ’roided up? All kidding aside: the Sonoma County Bicycle Expo jams every fun thing to possibly do with a bike into a one-day event, starting with the bike swap,...

Aug. 17-Aug. 18: The 22nd Annual Accordian Festival at Cotati’s La Plaza Park

Where’s the only place in Sonoma County that rolls out the red carpet to the accordion every year? Cotati, of course! The 22nd Annual Accordion Festival makes its appearance this weekend, exciting the hearts of diehard accordion lovers and players. The featured performer is Renzo Ruggieri, Italy's jazz accordion legend. This sunglass-wearin’ accordionist founded an acclaimed organization of music...

Aug. 15: ‘That Certain Something’ at the Arlene Francis Center

One could say that Arlene Francis dabbled in show business, but that person would simply be an idiot. Francis has a résumé that would put many others’ to shame, at least those in the business. You see, Francis was one-of-a-kind and she stayed committed to her career, with her most memorable ones including her years on Broadway, where she...

Aug. 16: Rita Moreno at the Napa Valley Opera House 10th Anniversary Concert

It’s been a decade since the remodel of the Napa Valley Opera House, and that means it’s time to paaaarrrrttaaayyyy! Rita Moreno, Emmy, Grammy, Oscar and Tony winner, was the first artist to perform upstairs at the Opera House after the renovation was completed in 2003, and is now back to join in this 10th anniversary benefit concert on...

Aug. 16: Nova Albion at Hopmonk Tavern in Novato

Step one: produce an EP with two naked people staring out over the San Francisco landscape. Step two: write a band bio that describes this cover picture, and throw in some strange ramblings/possible song lyrics to make it seem as if you’re in a cult and looking for followers. Step three: eh, let’s just see how that last part...

Review: Cochon 555 Heritage Fire Napa

Meat, meet mouth. Mouth, meet meat. Now play nice, you two.

Live Review: Anjelah Johnson at the Uptown Theater

She started as a wave, rolling in from far out in the ocean. She built up steam and, halfway through the show, her jokes began to land with explosions of laughter. Anjelah Johnson is more than a one-joke pony–this California comedian’s built to last. Slipping seamlessly between “normal” and her lovable ghetto gurrrl voiced-characters, Johnson was a quick study for...

Guerneville Offers Free Wifi

"Telecom Valley" Petaluma still waiting to catch up to hip, tech-saavy Guerneville.

Aug. 13: Lyle Lovett & His Large Band at Marin Center Showcase Theatre

With his signature tall, curly coif and ensemble band in tow, Texas-based Lyle Lovett & His Large Band make their debut in Marin County this week. Lovett, a triple-threat songwriter, musician and actor, has garnered fans nationwide with his fusing of American music elements—country, swing, jazz and folk. With four Grammys under his belt, this eclectic performer has never...
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