With Mother’s Day food and wine events everywhere, the CIA at Copia is flipping the script on the culinary offerings with a weekend of interactive events. On Saturday, May 12, celebrate “Moms Who Make Wine” in a 21-and-over tasting event that pours selections from several local matronly winemakers. On Sunday, May 13, the CIA’s family fun day gets the Mother’s Day treatment with a “Brunch Batters” cooking class that teaches you and the kids, ages four and up, how to make pancakes and waffles with creative flair. CIA at Copia is located at 500 First St., Napa. Times and costs vary. 707.967.2530.